Grantourismo – Tried & Tested
Recipes
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Mee Kola Recipe for the Vegetarian Noodles of Cambodia’s Kola People
This mee Kola recipe makes the vegetarian noodles of Cambodia’s Kola people who originally came from Burma and settled in the Pailin area in northwest Cambodia to mine gem stones.…
Shrimp Fried Rice With Shrimp Paste Recipe – How to Make Cambodia’s Bai Cha Kapi
This shrimp fried rice with shrimp paste recipe makes Cambodia’s bai char kapi, a classic fried rice distinguished by sweet plump prawns and the pungency of shrimp paste. If you…
Classic Banana Flower Salad Recipe for Cambodia’s Gnoam Trayong Chek
This banana flower salad recipe – also called a banana blossom salad recipe – makes the Cambodian banana flower salad called gnoam trayong chek in Khmer. Our banana flower salad…
Easy Homemade Tartare Sauce Recipe for the Condiment of Culinary Legend
This easy homemade tartare sauce recipe takes the classic tartare sauce and gives it a spicy little twist. Tartare sauce is essential for your fish and chips, but it’s a…
Hand Cut Potato Chips Recipe for Crispy Fries for Your Fish and Chips
This hand cut potato chips recipe makes perfect crispy fries for your fish and chips or moules frites or whatever else you like to serve with fries. Our mouthwatering potato…
Best Beer Battered Fish and Chips Recipe for Perfect Fish and Chips
This beer battered fish and chips recipe makes the perfect fish and chips for the classic takeaway that is an iconic dish for the British, Australians and New Zealanders –…
Mexican Grilled Corn Salad Recipe for a Taste of Mexico at Home
This Mexican grilled corn salad recipe can be made from scratch or can be assembled using any leftovers from the Mexican grilled corn on the cob street food snack elotes…
Beginners Guide to Pickling – How to Pickle Almost Anything
Our beginners guide to pickling is a basic straightforward introduction to how to pickle almost anything, from super-easy Southeast Asian quick pickles to Eastern European-style dill pickles just like your…