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Dubai Stopover Guide – How to Do a Dubai Layover Like a Local. Jumeirah Emirates Towers, Dubai, UAE. Copyright © 2022 Terence Carter / Grantourismo. All Rights Reserved.

Dubai Stopover Guide – How to Do a Dubai Layover Like a Local

Our Dubai Stopover Guide shows you how to experience your Dubai layover like a local – and we give you a little language lesson at the same time to make your one day in Dubai even more enriching and more fun.

Welcome to the first of a series of Layover Like a Local™ stopover guides with language lessons. Up next on Grantourismo: Layover like a Local™ stopover guides to Singapore, Kuala Lumpur, Bangkok, Ho Chi Minh City, Phnom Penh, Doha, and more. After that: The launch of our Layover Like a Local™ website. Watch this space!

Our Dubai Stopover Guide

Dubai, one of the safest destinations in the Middle East, has been a popular stopover for Australians and New Zealanders heading to Europe since we moved to the United Arab Emirates (UAE) way back in 1998. Unfortunately most visitors on a layover in Dubai, the most dazzling of the UAE’s seven emirates (city-states), see little more than their hotel pool and a mall.

Our Dubai stopover guide is aimed at helping you to soak up more than the sun and get beneath the skin of the place in a very short time. Because beyond the luxury hotel resorts, glitzy shopping malls and glamorous bars are lively local beaches, bustling souks (markets), gritty backstreets, great street food, and a laidback Emirati culture that’s rich in culture and traditions.

Our Dubai stopover guide will give you a taste of that Dubai – the Dubai that locals experience, the Dubai that we loved during our eight years living in the UAE discovering its secrets as some of the first resident guidebook authors and travel writers on the country.

Our Dubai stopover guide is intended to help you meet locals, Emiratis and expats, because as we’ve said since we started this site seven years ago, for us local travel is about the people you meet as much as the places you visit. There’s nothing like engaging with locals to make a trip, even a short Dubai stopover, all the more enriching.

Emiratis may make up only ten percent of Dubai’s truly multicultural population, but that doesn’t mean it’s impossible to meet them. Getting off-the-beaten track is key along with having a few Arabic phrases handy to break the ice and get some conversations started.

While Arabic is the official language of the UAE, of which Dubai is one emirate and also the name of that emirate’s capital, you’re just as likely to hear Hindi, Urdu or English on the streets. However, using a little Arabic will make your stay a lot more fun, which is why we’ve provided the most essential Arabic phrases you’ll need throughout our Dubai stopover guide.

If you’re planning on a Dubai layover later this year also see our guide to Where to Stay in Dubai in Winter and why winter is the best time to visit Dubai.

Dubai Stopover Guide – How to Spend Your Dubai Layover Like a Local (And Learn a Little of the Language)

7:00am – Sabaah al kheir! (Good morning!)

An early morning swim in the crystal clear azure waters of the Arabian Gulf Sea is an invigorating way to start the day. But don’t expect the water to be cold – temperatures range from a very pleasant 25 degrees to a soup-like 34 degrees in summer.

Early morning sees the city’s beaches abuzz with locals and expats making the most of the brilliant weather in Dubai. Families take the kids for an energising dip before school and work, while surfers and kite-surfers make the most of the waves and wind on different sections of the beachfront.

Beach settings don’t get more postcard-perfect than at the public beach of Um Suqeim, adjacent to the wave-shaped Jumeirah Beach Hotel. Spread your towel out on the pristine creamy sands to take in the striking dhow sail-shaped architecture of Dubai’s iconic seven-star Burj Al Arab hotel.

And while the surf isn’t exactly Pipeline, having the Burj as a backdrop makes for an awesome surfing happy snap. Dry off then jump on a bus for the drive along Jumeirah Beach Road to Bur Dubai’s Al Ghubaiba bus station and the nearby abra dock.

Also see our guide to the best beaches in Dubai.

8:00am – Marhaba! (Welcome!)

There’s no better welcome to Dubai than a breezy ride in an abra – an open-sided, wooden, public water taxi – across chaotic Dubai Creek. Abras crisscross the Creek 24 hours a day, jostling for space with traditional wooden dhow trading boats, renovated dhow cruise boats blaring with bellydancing music, sleek white yachts, and hungry seagulls.

People have been visiting Dubai Creek since 8000 BC when nomads spent their winters here fishing and their summers cooling off at inland oases. The Persians arrived in 224 AD, however, it wasn’t until the 7th century that the tiny Creek settlement of palm frond huts started to expand with the arrival of the Umayyads and their Arabic language and Islam.

You can hire your own abra from any of the abra stations along the Creek to get a closer look at Dubai’s traditional Persian-influenced architecture in the grand residences that line the Shindagha and Bur Dubai waterfront. Or you can join the locals and expats on an action-packed 1-dirham ride across the bustling Creek to Deira. An absolute bargain.

9:00am – Salaam alaykum (Peace be upon you, or, hello!)

Once you alight from your abra in Deira, take a stroll along the lively dhow docks, where stevedores from Iran, Afghanistan, Pakistan, and India offload and upload everything from the kitchen sink (we kid you not) to enormous flat screen TVs and small cars.

Dubai has always been a busy port, although its strategic location between the Mediterranean Sea and Indian Ocean wasn’t fully appreciated until the 16th century onwards when the Portuguese, French, Dutch, and finally British, all grappled for control of its lucrative trade routes.

However, it wasn’t until 1833 when the Maktoum branch of the Bani Yas tribe moved to the Creek from Liwa Oasis that Dubai started to develop into the thriving trading port it is today, and with the discovery of oil in 1966 that Dubai really boomed.

While Dubai’s modern ports may now be some of the biggest in the world, the small dhow docks serving Iran and the Gulf countries are the most fascinating. Stop for a chat with the sailors and you’re likely to score an invitation on board for tea. Just don’t ask too many questions about the cargo, it makes people nervous.

See this guide for more on how to experience the real Dubai and a walking tour of Old Dubai.

10:00am – Wa-alaykum as-salaam (And peace be upon you, or, hello to you, too!)

From the dhow wharves, walk across busy Baniyas Road to the aromatic Deira spice souk. While some of the stalls have succumbed to the lure of the tourist dollar and now sell as many tacky trinkets as they do variety of spices, a saunter through the reconstructed old souk with its sacks overflowing with frankincense, spices, herbs, nuts and pulses, is still a pleasantly pungent assault on the senses.

But the backstreets are where it’s really at. Get off the main souk lanes and get lost in the labyrinthine network of skinny alleys lined with gaudy textile shops, stalls crammed with cheap clothes and shoes, and cluttered general stores selling everything from henna hair shampoo and sheesha pipes to plastic coffee pots and wooden canes.

Get a $5 hair cut from a retro barber shop with mirror-tiled walls, get a suit made at one of the tiny tailor shops, or simply join the local souk workers for a glass of milky chai (tea) perched on a plastic stool on the pavement of a backstreet coffee shop.

11:30am – Kayf halak? (How are you?)

If you’re not too lost, soon you’ll arrive at Dubai’s dazzling gold souk, the windows of its stores glittering with displays of ornate gem-encrusted gold jewellery. The gold here is some of the best in the world so make a little investment. Adjoining it, the aromatic perfume souk (little more than a handful of shops specialising in scents) has fantastic bespoke fragrances and ornate perfume bottles to hold your new love potion.

Make your way back to the abra station and zip across the Creek to Bur Dubai for a wander through the textile souk that runs parallel to the waterfront. Here, several stalls sell kitsch Arabian souvenirs, from sparkly curly-toed Aladdin slippers to pastel coloured plastic mosque alarm clocks that blare the call-to-prayer.

Can’t get enough kooky keepsakes? Take a taxi to ‘Karama Souk’, now officially known as Karama Shopping Complex, after a spruce up in recent years. This sprawling, once-grungy souk-like shopping centre has stores selling everything from cheap shoes and handbags to cluttered shops brimming with the Arabian weird and wonderful, from Emirati Russian wooden Matryoshka dolls to Saddam Hussein cigarette lighters that send mild shocks up your arm when you light them!

Have your lunch here. Cheap casual cafés and restaurants in Karama specialise in everything from Pinoy food from the Philippines (try Cucina in Al Attar Centre) to spicy Pakistani curries (the most popular is the ubiquitous Karachi Darbar).

Don’t forget to bargain when you’re in the souks. It’s a favourite local pastime. See our haggling tips in our Dubai shopping guide.

3:00pm – Al-Hamdu lillah, shukran (Very well, thank you)

Hop in a cab and head to the Dubai Falcon and Heritage Sports Centre at Nad Al Sheba where the Emirati falcon owners, with their majestic Peregrines perched on their arms, shop for leather hoods, hi-tech transmitters and other state-of-the-art accessories for their beloved birds of prey.

Emiratis are proud of their falcons – many are worth more than the latest 4WDs that the birds are chauffeured around in. Falconry plays a significant role in local culture, and the breeding and training of falcons is very much alive with the traditions of training the birds passed on from generation to generation.

Visit the small museum before wandering around to browse the shops and chat to the falcon lovers. Express an interest and you’re likely to be invited out to the desert of Dubai for an afternoon of falconry.

While the apricot coloured desert sand dunes, the chance to spot some camels, and the sight and sound of the swift moving falcon speeding through the air and swooping down on its prey is something special, it’s not for those who shy away from watching wildlife documentaries.

If you fall in love with the desert as we did, make a note to return in the future to experience these dreamy desert escapes.

4:00pm – Shoo fee ma fee (What’s up/what’s happening?)

Snorkelling, diving, wake-boarding, snowboarding – Dubai has it all for those eager for some activity. For a more local experience get some exercise with a wander through the backstreets of working-class Satwa, where you can swing a bat, shoot some hoops or throw some balls with the friendly expat workers blowing off some steam.

In the early evening most days and on Friday afternoons (Dubai’s big day off), you’ll find basketball games on the courts on Al Dhiyafah Rd near Satwa roundabout, and volleyball and cricket matches taking place on Satwa’s empty sandy lots, just one block back from the glitzy hotel and shopping strip of Sheikh Zayed Road.

Too shy to join in? Then enjoy being a spectator for a while before taking a wander around this laidback neighbourhood of simple tailor shops, hole-in-the-wall Afghan bakeries, and low-rise villas with colourfully painted gates decorated with palm trees, coffee pots, falcons, and Emirati flags.

Satwa may not be as affluent as some of Dubai’s suburbs – take a peek through a gate and you might see chickens roaming in shabby courtyards and dingy rooms cramped with camp beds – but it has a real sense of community you won’t find elsewhere in the city.

6:30pm – Mumtaz! (Excellent!)

You should be famished by now. Well, don’t worry because Satwa is home to some of Dubai’s cheapest eats and delicious street food. The cosmopolitan Arabian capital may be renowned for its swanky restaurants run by celebrity chefs, but it’s street food is fantastic.

Nothing beats a tender garlicky chicken or tangy lamb shawarma from neon-lit Al Mallah’s curbside stand on Al Dhiyafah Road, a spicy curry from Pakistani eatery such as Ravi’s in the backstreet off Satwa Road (opt for a pavement table for the best people-watching), or spicy samosas from any number of Indian cafeterias on Satwa Rd.

With ravenous expats and locals regularly making a beeline here for a hearty meal after a long day, the food is generally fresh and always filling – even for vegetarians. Whatever you eat, follow it up with a fresh mango juice. Mumtaz!

Click through for our guide to where to eat and what to eat in Dubai. While you can graze on your own, if you do a Dubai street food tour you’ll learn about the context and history, and how dishes are cooked and eaten. We recommend this Dubai street food tour which can be booked through our tour partner Viator.

8:00pm – Shukran jazeelan! (Thank you very much!)

Indians make up the largest percentage of Dubai’s expats, so while you’ll find wonderful Arabic and Lebanese patisseries all over the city, you’re more likely to see Indian sweet shops on the local street corner.

So skip the baklava for dessert and instead try some tasty Indian sweets, such as besan laddu (ghee, almond and pistachio balls) or jelabi (semolina, saffron, cardoman and rose water pastries) from one of the many shops on Satwa Road.

9:00pm – Ma’as-salaamah – goodbye

Dubai does have a rich heritage. It’s just not in the form of pyramids or Roman-era ruins. Spend your last hours in the city taking in some local culture along Dubai Creek.

Determined to keep their heritage alive, Emiratis head to the Heritage and Diving Villages on the Shindagha waterfront to practice their local traditions in the evenings, especially during the cooler winter months and Ramadan.

Expect anything from the traditional Liwa dance (pictured above, on the lawn near Jumeirah Emirates Towers), a mesmeric African-style dance with drums and pipe flute, to reenactments of Bedouin weddings and rifle-throwing competitions.

Finish the evening smoking a heady strawberry sheesha with the locals at an atmospheric waterfront spot on Dubai Creek, where the lazy flow of the water belies the frenetic pace of what has been one of the world’s fastest growing cities.

Click through for more tips to how to experience Dubai like a local and if you are watching your spending see our guide to Dubai on a budget.

Dubai Stopover Guide – Essentials

Dubai Stopover Guide – How to Get to Dubai

Emirates Airlines operates daily flights to Dubai from Sydney, Melbourne, Adelaide, Brisbane, and Perth, while Etihad Airways operates flights from Sydney, Perth and Brisbane to Abu Dhabi., just over an hour’s drive to Dubai.

Dubai Stopover Guide – Arriving in Dubai

The extravagant Dubai International Airport (DXB) is one of the world’s best and busiest, with frequent flights to/from almost every airport imaginable and Dubai Duty Free is one of the world’s best duty frees.

From outside Arrivals, you can take a metered government-operated Dubai Taxi. Do not follow any plain-clothes men who hiss “taxi” at you to unmarked cars; these are illegal taxis. Fares very dramatically depending on the time and route taken. Traffic is notoriously bad with gridlock common during peak hours. Try to arrive after 9pm and before 6am and arrange a late/early check-in.

Safer, faster, hassle-free, and better value is a pre-booked transfer directly to your hotel. It means someone will be waiting for you at Arrivals with your name on a sign and you’ll be whisked directly to your private vehicle and won’t have to wait in line in the sweltering heat for a taxi.

We recommend you book a Dubai airport transfer (from US$15 pp) with our transfer and tour partner Viator.

Dubai Stopover Guide – Where to Stay in Dubai

As you’re only on a Dubai layover stay somewhere close to the airport or with easy access to the airport, especially if you have to return in peak hour traffic. The Sheraton Dubai Creek Hotel and Pullman Dubai Creek City Centre are close to the airport and well placed for this itinerary.

If you want to be even closer because you’re only planning on a shower and heading straight out, the Holiday Inn Express, Millennium Dubai Airport Hotel, Roda Al Bustan Hotel or Crowne Plaza Dubai Deira will suit you just fine.

If you’d like some luxury, and perhaps want to squeeze in a good meal and massage or anti-jetlag treatment at a spa, check into the Park Hyatt Dubai, Grand Hyatt Dubai or Raffles Dubai.

If you’re on a business trip, try a Sheikh Zayed Road hotel such as Jumeirah Emirates Towers, Four Seasons Dubai International Financial Centre, Dusit Thani Hotel, or the Rose Rayhaan Rotana Hotel.

Dubai Stopover Guide – How to Get Around Dubai

The sleek Dubai metro service is a delight to use but I’ve always loved catching the abras (public water taxis) that criss-cross Dubai Creek, between Bur Dubai and Deira. There are several routes, however, my favourite is from Al Seef Abra Station by Al Seef Road Park to Baniyas Abra Station near Dubai Municipality. From there, you can wander along the dhow wharves then cross the road at the Spice Souq to explore Deira’s souqs.

Disclaimer: Our Dubai stopover guide contains affiliate links to our accommodation, transfer and tour booking partners. If you book via our partners you won’t pay any more than if you booked directly, however, we earn a small commission, which supports this site.

This Layover Like a Local™ Dubai stopover guide is the first of a new series in an original format of stopover travel guides with language lessons. Website to be launched very soon! Watch this space for an announcement.

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About Lara Dunston

A travel and food writer who has experienced over 70 countries and written for The Guardian, Australian Gourmet Traveller, Feast, Delicious, National Geographic Traveller, Conde Nast Traveller, Travel+Leisure Southeast Asia, DestinAsian, TIME, CNN, The Independent, The Telegraph, Sunday Times Travel Magazine, AFAR, Wanderlust, International Traveller, Get Lost, Four Seasons Magazine, Fah Thai, Sawasdee, and more, as well as authored more than 40 guidebooks for Lonely Planet, DK, Footprint, Rough Guides, Fodors, Thomas Cook, and AA Guides.

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Lara and Terence are an Australian-born, Southeast Asia-based travel and food writers and photographers who have authored scores of guidebooks, produced countless travel and food stories, are currently developing cookbooks and guidebooks, and host culinary tours and writing and photography retreats in Southeast Asia.
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Still looking for Christmas cooking inspo? Check o Still looking for Christmas cooking inspo? Check out our seafood recipe collection, especially if you celebrate Christmas on Christmas Eve with a fish focused meal in the Southern Italian tradition, transformed by Italian-Americans into the Feast of the Seven Fishes, or like Australians, who celebrate Christmas in the sweltering summer, feast on seafood for Christmas Day lunch, we’ve got lots of easy seafood recipes for you.

Our recipes include a classic prawn cocktail, blini with smoked salmon, a ceviche-style appetiser, and devilled eggs with caviar. We’ve also got recipes for fish soup, seafood pies and pastas, salmon tray bake, and crispy salmon with creamy mashed potatoes.

You’ll find the recipes here: https://grantourismotravels.com/seafood-recipes-for-christmas-eve-and-christmas-day-menus/
(Link in bio if you’re seeing this on IG)

Merry Christmas if you’re celebrating!! 

#christmas #christmasfood #seafood #fish #recipes #christmasrecipes #foodstagram #foodblogger #food #foodlover #igfood #picoftheday #igfood #igfoodie #cooking #foodblog #food #foodstagram #instafood #instafoodie #foodie #foodies #foodlover #foodpics #foodporn #foodphotography #foodwriter #foodblogger #grantourismo #grantourismotravels #xmas #merrychristmas #happychristmas
If you’re still looking for food inspo for Chris If you’re still looking for food inspo for Christmas Eve or Christmas Day meals, my smoked salmon ‘carpaccio’ recipe is one of dozens of recipes in this compilation of our best Christmas recipes (link below). 

The Christmas recipe compilation includes collections of our best Christmas breakfast recipes, best Christmas brunch recipes, best Christmas starter recipes, best Christmas cocktails, best Christmas dessert recipes, and homemade edible Christmas gifts and more.

My smoked salmon carpaccio recipe makes an easy elegant appetiser that’s made in minutes. If you’re having guests over, you can make the dish ahead by assembling the salmon, capers and pickled onions, and refrigerate it, then pour on the dressing just before serving. 

Provide toasted baguette slices and bowls of additional capers, pickles and dressing, so guests can customise their carpaccio. And open the bubbly!

You’ll find that recipe and many more Christmas recipes here: https://grantourismotravels.com/best-christmas-recipes/ (link in bio if you’re seeing this on IG)

Merry Christmas!! X

#christmas #christmasfood #recipes #christmasrecipes #foodstagram #salmon #smokedsalmon #foodblogger #food #foodlover #igfood #picoftheday #igfoodie #cooking #foodblog #food #foodstagram #instafood #instafoodie #foodie #foodies #foodlover #foodpics #foodporn #foodphotography #foodwriter #foodblogger #recipedeveloper #writingacookbook #grantourismo #grantourismotravels 
#xmas #merrychristmas #happychristmas
If you haven’t visited our site in a while, I sh If you haven’t visited our site in a while, I shared a collection of recipes for homemade edible Christmas gifts — for condiments, hot sauces, chilli oils, a whole array of pickles, spice blends, chilli salt, furakake seasoning, and spicy snacks, such as our Cambodian and Vietnamese roasted peanuts. 

I love giving homemade edibles as gifts as much as I love receiving them. Who wouldn’t appreciate jars filled with their favourite chilli oils, hot sauces, piquant pickles, and spicy peanuts that loved-ones have taken the time to make? 

Aside from the gesture and affordability of gifting homemade edibles, you’re minimising waste. You can use recycled jars or if buying new mason jars or clip-top Kilner jars, you know they’ll get repurposed.

No need for wrapping, just attach some Christmas baubles or tinsel to the lid. I used squares of Cambodian kramas (cotton scarves), which can be repurposed as napkins or drink coasters, and tied a ribbon or two around the lids, and attached last year’s Christmas tree decorations to some.

You’ll find the recipes here: https://grantourismotravels.com/homemade-edible-christmas-gifts/ (link in bio if you’re seeing this on IG)

Yes, that’s Pepper... every time there’s a camera around... 

#christmasgiftideas #ediblegifts ##christmasfoodgifts #foodgifts #giftideas #homemadegifts #christmasfood #ediblegiftideas #hotsauce #chillisauce #sriracha #pickles #homemadepickles #recipes #foodstagram #foodblogger #food #foodlover #igfood 
#blackcat #blackcatsofinstagram #picoftheday 
#christmas #christmastree #xmas #merrychristmas #happychristmas #cambodia #siemreap
This crab omelette is a decadent eggs dish that’ This crab omelette is a decadent eggs dish that’s perfect if you’re just back from the fish markets armed with luxurious fresh crab meat. It’s a little sweet, a little spicy, and very, very moreish.

Our crab omelette recipe was one of our 22 most popular egg recipes of 2022 on our website Grantourismo and it’s no surprise. It’s appeared more times than any other egg recipes on our annual round-ups of most popular recipes since Terence launched Weekend Eggs when we launched Grantourismo in 2010.

If you’re an eggs lover, do check out the recipe collection. It includes egg recipes from right around the world, from recipes for classic kopitiam eggs from Singapore and Malaysia and egg curries from India and Myanmar to all kinds of egg recipes from Thailand, Japan, Korea, China, Mexico, USA, Australia, UK, and Ireland.

And do browse our Weekend Eggs archives for further eggspiration (sorry). We have hundreds of egg recipes from the 13 year-old series of recipes for quintessential egg dishes from around the world, which we started on our 2010 year-long global grand tour focused on slow, local and experiential travel. 

We’re hoping 2023 will be the year we can finally publish the Weekend Eggs cookbook we’ve talked about for years based on that series. After we can find a publisher for the Cambodia cookbook of course... :( 

Recipe collection here (and proper link to Grantourismo in our bio):
https://grantourismotravels.com/22-most-popular-egg-recipes-of-2022-from-weekend-eggs/

If you cook the recipe and enjoy it please let us know — we love to hear from you — either in the comments at the end of the recipe or share a pic with us here.

#recipe #recipes #eggs #eggslover #breakfasteggs #WeekendEggs #egg #breakfast #brunch #igfood #igfoodie #cooking #foodblog #food #foodstagram #instafood  #instafoodie #foodie #foodies #foodlover #foodpics #foodporn #foodphotography #foodwriter #foodblogger #recipedeveloper #lookingforapublisher #writingacookbook  #grantourismo #grantourismotravels
I’m late to share this, but a few days ago Angko I’m late to share this, but a few days ago Angkor Archaeological Park, home to stupendous Angkor Wat, pictured, celebrated 30 years of its UNESCO World Heritage listing. 

That’s as good an excuse as any to put this magnificent, sprawling archaeological site on your travel list this year.

While riverside Siem Reap, your base for exploring Angkor is bustling once more, there are still nowhere near the visitors of the last busy high season months of December-January 2018-2019 when there were 290,000 visitors. 

Last month there were just 55,000 visitors and December feels a little quieter. A tour guide friend said there were about 150 people at Angkor Wat for sunrise a few days ago.

If you’re looking for tips to visiting Angkor, Siem Reap and Cambodia, just ask us a question in the comments below or check Grantourismo as we’ve got loads of info on our site. Click through to the link in the bio and explore our Cambodia guide or search for ‘Angkor’. 

And please do let us know if you’re coming to Siem Reap. We’d love to see you here x

#siemreap #cambodia #asia #travel #instatravel #traveldeeper #slowtravel #localtravel #experientialtravel #exploremore #neverstopexploring #goexplore #igtravel #angkorwat #angkor #temple #temples #angkorwithoutcrowds #unesco #unescoworldheritagesite #unescoworldheritage #archaeology #archaeologicalsite #traveladdict #beautifuldestinations #beautifulplaces #travelgram #wanderlust #picoftheday📷 #grantourismotravels.
Our soy ginger chicken recipe will make you sticky Our soy ginger chicken recipe will make you sticky, flavourful and succulent chicken thighs that are fantastic with steamed rice, Chinese greens or a salad, such as a Southeast Asian slaw. 

The chicken can be marinated for up to 24 hours before cooking, which ensures it’s packed with flavour, then it can be cooked on a barbecue or in a pan.

Terence’s soy ginger chicken recipe is one of our favourite recipes for a quick and easy meal. I love the sound of the sizzling thighs in the pan, and the warming aromas wafting through the apartment. 

It’s amazing how such flavourful juicy chicken thighs come from such a quick and easy recipe.

Recipe here (and proper link to Grantourismo in our bio): https://grantourismotravels.com/soy-ginger-chicken-recipe/

If you cook it and enjoy it please let us know — we love to hear from you — either here or in the comments at the end of the recipe on the site or share a pic with us x 

#recipe #recipes #chicken #soygingerchicken #asianfood #southeastasianfood #igfood #igfoodie #cooking #cookingtime #recipe #recipes #comfortfood #foodblog #food #foodstagram #healthyfood #instafood #healthy #instafoodie #foodie #foodies #foodlover #foodpics #foodporn #foodphotography #foodwriter #foodblogger #recipedeveloper #writingacookbook #grantourismo #grantourismotravels
Who can guess the ingredients and what we’re mak Who can guess the ingredients and what we’re making with my market haul from Psar Samaki in Siem Reap — all for a whopping 10,000 riel (US$2.50)?! 

Birds-eye chillies thrown in for free! They were on my list but the seller I spent most at (5,000 riel!) scooped up a handful and slipped them into my bag. She was my last stop and knew what I was making.

My Khmer is poor, even after all our years in Cambodia, as I don’t learn languages with the ease I did in my 20s, plus I’m mentally exhausted after researching and writing all day. I have a better vocabulary of Old and Middle Khmer than modern Khmer from studying the ancient inscriptions for the Cambodian culinary history component of our cookbook I’m writing.

So when one seller totalled my purchases I thought she said 5,000 riel but she handed back 4,500 riel! The sum total of two huge bunches of herbs and kaffir lime leaves was 500 riel.

Tip: if visiting Siem Reap, use Khmer riel for local shopping. We’ve mainly used riel since the pandemic started— rarely use US$ now as market sellers quote prices in riels, as do local shops and bakeries, and I tip tuk tuk drivers in riels. I find prices quoted in riels are lower.

Psar Samaki is cheaper than Psar Leu, which is cheaper than Psar Chas, as it’s a wholesale market, which means the produce is fresher. I see veggies arriving, piled high in the back of vehicles, with dirt still on them — as I did on this trip. 

The scent of a mountain of incredibly aromatic pineapples offloaded from the back of a dusty ute was so heady they smelt like they’d just been cut. More exotic European style veggies arrive by big trucks in boxes labelled in Vietnamese (from Dalat) and Mandarin (from China), such as beautiful snow-white cauliflower I spotted.

Note: the freshest produce is sold on the dirt road at the back of the market.

#cambodia #siemreap #foodwriter #foodblogger #foodphotography #igfood #foodstagram #instafood #instafoodie #foodie #instadaily #picoftheday #market #siemreapmarket #psarsamaki #marketfresh #vegetables #healthyfood #marketshopping #traveltips #foodtravel #culinarytravel #localtravel #cooking #cookingtime #curry #homemade #currypaste #grantourismotravels
My Vietnamese-ish meatballs and rice noodles recip My Vietnamese-ish meatballs and rice noodles recipe makes tender meatballs doused in a delightfully tangy-sweet sauce, sprinkled with crispy fried shallots, with carrot-daikon, crunchy cucumber and fragrant herbs. 

The dish is inspired by bún chả, a Hanoi specialty, but it’s not bún chả. No matter what Google or food bloggers tell you. Names are important, especially when cooking and writing about cuisines not our own.

This is an authentic bún chả recipe:  https://grantourismotravels.com/vietnamese-bun-cha-recipe/ You’ll need to get the outdoor BBQ/grill going to do proper smoky bún chả meat patties (not meatballs).

My meatball noodle bowl is perhaps more closely related to dishes such as a Central Vietnam cousin bún thịt nướng (pork skewers on rice noodles in a bowl) and a Southern relation bún bò Nam Bộ (beef atop rice noodles, sprinkled with fried shallots (Nam Bộ=Southern Vietnam) though neither include meatballs. 

Xíu mại= meatballs although they’re different in flavour to mine, which taste more like bún chả patties. Xíu mại remind me of Southern Italian meatballs in tomato sauce.

In Vietnam’s Mekong Delta, home to millions of Khmer, there’s bánh tằm xíu mại. Bánh tằm=silk worm noodles. They’re topped with meatballs, cucumber, daikon, carrot, fresh herbs, crispy fried onions. Difference: cold noodles doused in a sauce of coconut cream and fish sauce. 

Remove the meatballs, add chopped fried spring rolls and it’s Cambodia’s banh sung, which is a rice noodle salad similar to Vietnam’s bún chả giò :) 

Recipe here: (link in bio) https://grantourismotravels.com/vietnamese-meatballs-and-rice-noodles-recipe/

For more on these culinary connections you’ll have to wait for our Cambodian cookbook and culinary history. In a hurry to know? Come support the project on Patreon. (link in bio)

#recipe #recipes #vietnamesefood #cambodianfood #asianfood #southeastasianfood #ricenoodles #rice #noodlebowl #meatballs #igfood #igfoodie #foodblog #food #foodstagram #instafood  #instafoodie #foodie #foodies #foodlover #foodpics #foodporn #foodphotography #foodwriter #foodblogger #writingacookbook #writingacambodiancookbook #patreon #patreoncreator #grantourismo
It is pure coincidence that Pepper’s eye colour It is pure coincidence that Pepper’s eye colour matches the furnishings of our rented apartment. So, no, I did not colour-coordinate the interiors to match our cat’s eyes. 

I keep getting DMs from pet clothing brands wanting to “partner” with Pepper and send her free cat clothes and cat accessories. Although she did wear a kerchief for a few years in her more adventurous fashion-forward teenage years, I cannot see this cat in clothes now, can you? 

#pepper #blackcat #blackcats #blackcatsofinstagram #blackcatsrule #blackcatsmatter #cat #cats #catsofinstagram #catstagram #catlover #catlovers #catlove #catoftheday #catphoto #catpic #catpics #cambodiancat #cambodiancatsofinstagram #catlife #catloversclub #catoftheday #catgram #catstagram #cats_of_instagram #catphotography #catsofig #catsoftheworld #catsofinsta #cats🐱 #siemreap #cambodia

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