Middle Eastern Farmers Salad Recipe for Salata Falahiyeh or a Village Salad

Farmers Salad Recipe for the Middle Eastern Salata Falahiyeh or a Village Salad. Copyright © 2024 Terence Carter / Grantourismo. All Rights Reserved.

Our farmers salad recipe for salata falahiyeh makes a refreshing salad of tomatoes, cucumbers, capsicums, shallots, and fresh herbs with a simple dressing of extra virgin olive oil and lemon juice. Eaten throughout the Middle East, with provenance in Palestine, it’s also called a Palestinian salad, Arabic salad, village salad, or chopped salad, salata na’ameh. … Read more

Spicy Roasted Red Pepper Feta Dip Recipe for the Greek Meze Htipiti

Spicy Roasted Red Pepper Feta Dip Recipe for the Greek Meze Htipiti. Copyright © 2024 Terence Carter / Grantourismo. All Rights Reserved.

Our spicy roasted red pepper feta dip recipe makes htipiti, a Greek meze made with roasted red capsicums and Greek feta cheese that’s enjoyed as one of an array of Greek mezedes, snacks traditionally washed down with ouzo. Scoop it up with warm pita bread and serve with other meze dips such as tzaziki and … Read more

What to Cook this Week from Comforting Dumpling Soup to White Chicken Chilli

Dumpling Soup Recipe for Siberian Pelmeni Soup with Fresh Dill and Sour Cream. What to cook this week. Copyright © 2022 Terence Carter / Grantourismo. All Rights Reserved.

Our ideas for what to cook this week include everything from a comforting dumpling soup to a gently spiced white chicken chilli. What to Cook this Week is a recipe series we publish on occasional Mondays with ideas for weeknight meals from our recipe archives. Recipes might include easy midweek dishes, suggestions for upcoming holidays, … Read more

Basil Pesto Gnocchi Recipe with Homemade Pesto alla Genovese Sauce

Basil Pesto Gnocchi Recipe with Homemade Pesto alla Genovese Sauce. Copyright © 2024 Terence Carter / Grantourismo. All Rights Reserved.

This creamy basil pesto gnocchi recipe includes a recipe for homemade pesto alla Genovese sauce based on the official recipe and includes just seven ingredients – fresh Italian basil, extra virgin olive oil, Parmigiano and Pecorino cheese, salt, garlic, and pine nuts. We drop tender pillows of gnocchi into the creamy aromatic pasta sauce. You’ll … Read more