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Langa Township, Cape Town, South Africa. Touring Cape Town's townships. Copyright © 2022 Terence Carter / Grantourismo. All Rights Reserved. Cape Town's townships.

Touring Cape Town’s Townships and Learning the Meaning of Ubuntu

Faldela, during our Cape Malay cooking class, had already taught us the meaning of Ubuntu – sharing, interconnectedness, being open and available – and we would see it in action during a day spent touring Cape Town’s townships.

There was no question about it. To really get beneath the skin of the place, we had to visit Cape Town’s townships. But how? The advice from locals on touring Cape Town’s townships was unanimous: the best and safest way was to do a township tour with a responsible tour company.

Cape Capers had been recommended to us by Cape Town Tourism, our followers on Twitter, and the manager of another ethical tour operator who said of its owner, award-winning tour guide, Faizal Gangat: “That guy is a legend!”

Cape Capers has a Township Experience, a District Six and Bo Kaap tour, and a Cape Care Route, showcasing inspirational township projects. Faizal offered to give us a taste of all three in a full-day tour. It was a transformative experience.

Touring Cape Town’s Townships and Learning the Meaning of Ubuntu

BO-KAAP AND DISTRICT SIX

On our drive through colourful Bo-Kaap, Faizal tells us how his ancestors came to Cape Town from India in 1906.

“My wife was ‘Cape Malay’, as the Muslim slaves brought here from the Indonesian archipelagos were called. She could have owned property here in Bo-Kaap,” Faizal tells us, “But as an Indian, I couldn’t.”

We cruise through the desolate area known as District Six, where large lots of long grass remain vacant except for a mosque and churches left untouched when the apartheid government flattened the area.

“District Six’s history begins in the 1840s as a boomtown after diamonds were discovered,” Faizal says. “It was vibrant, full of life and diversity. My wife was born here, her father had a curry and rice house, and I married his youngest daughter and lived here as well. Then apartheid came and it was stolen. In 1966 it was made a white area. If we didn’t move, they packed us up and moved us,” he says.

Cape Town's townships. Copyright © 2022 Terence Carter / Grantourismo. All Rights Reserved.

“By 1970, the place was flattened. 30% of Cape Town’s population was affected. The first thing they did was build a freeway through the area.”

Faizal drives us to a car park and pulls over.

“That was where Hanover Street ran,” he says, gesturing to a barely discernable track overgrown with weeds. “It was once the area’s lively main street.”

He points to a church. “Moussa, a Muslim, was the bell-ringer of St Andrews Church. Uncle Izzy and Sarah, our neighbours, were Jewish; he was in our kitchen more than his.”

DISTRICT SIX MUSEUM

On our way to District Six Museum, Faizal shows us an enormous mural of Nelson Mandela and anti-apartheid activists Steve Biko, Cissie Gool and Imam Haron; the police station that was the scene of brutal tortures and killings of political activists; and outside the museum, once the Methodist Mission Church, the ‘plaque of shame’ mounted on the wall as a reminder of the thousands of people forcibly removed from their homes and other injustices that took place that whites had ignored.

Inside the impressive District Six Museum, where multiple forms of media, art, crafts, historical materials, documents, and photographs communicate the stories and experiences of the District Six community, Faizal points out a few special exhibits.

Above us, hang large portraits of well-known former residents, including Dr Abduraman, founder of the African People’s Organisation, his daughter Cissy Gool, a Cape Town City Council member, writer Alex LaGuma, and internationally-acclaimed ballet dancer, Johaar Mosaval, whose career was destroyed by apartheid.

Cape Town's townships. Copyright © 2022 Terence Carter / Grantourismo. All Rights Reserved.

There is a ‘memory cloth’ upon which former District Six residents have written messages and personal memories, while beneath our feet is a floor map where former residents inscribed their family names to indicate where they lived and marked out long gone local landmarks.

Dominating the room is a collection of 75 original street signs, rescued when the area was demolished, a tangible reminder of the homes and lives destroyed.

“The signs are very poignant for me,” Faizal says. “Each street sign erected here tells stories. But for me they also say that we’re rising again. Buildings and lives are being built again.”

A LESSON ABOUT THE HISTORY OF APARTHEID

On our Cape Town’s townships tour we drive to the township of Langa, Faizal gives us a condensed version of how South Africa got to apartheid, from 1652 when the Dutch planted the flag of the King of Orange on South African soil and the indigenous people’s resistance and subsequent massacres; through the import of slaves from South East Asia and the Dutch East India Trading Company’s domination until 1790 when they went bankrupt and the British took over; through the many treaties, abolition of slavery, establishment of the Boer Republics, raiding of Boer farms to pre-empt trouble, the Boer War, discovery of gold and diamonds, second Boer War, and eventually an uneasy peace between the Boers and British…

“It’s a classic story of the brutalized who become the bullies. For them to never be bullied again, they instituted apartheid, which lasted 48 years,” Faizal says. “When apartheid began, racial segregation was legalised and forced removals started.”

In the 1970s, protests by workers and students began, including the Soweto Uprising in 1976, and continued through the 1980s.

Cape Town's townships. Copyright © 2022 Terence Carter / Grantourismo. All Rights Reserved.

“There were protests, people didn’t pay their taxes, and the country became ungovernable,” Faizal says. “Billions were sent out of the country because the government could see the writing on the wall.”

A turning point came when anti-apartheid bills were passed from 1985 onwards. In 1990 De Klerk lifted the ban on anti-apartheid groups such as the ANC and Mandela was released from prison. In the 1990s, apartheid was legally abolished, culminating in the 1994 election when all adult South Africans were given the right to vote, no matter what their colour, and the Truth and Reconciliation Commission was established.

“That was another turning point,” Faizal tells us. “When we all said ‘I know what you did to me, and it was ugly, but I’ll forgive you.’”

LANGA TOWNSHIP – Cape Town’s townships

We arrive at the fairly bleak township of Langa, a short drive from the centre of Cape Town. Townships such as Langa didn’t fall under city council jurisdiction but under the government’s Native Affairs department.

“As a result, there was no money allocated here,” Faizal reveals. “The townships were filthy, there was garbage everywhere… from 1994 they started to rebuild. Now Langa and the other townships are starting to feel like communities. They have sporting facilities, schools, community centres. For the first time, people can get loans and buy their own homes.”

We visit the Guga S’thebe Culture, Arts and Empowerment Centre, where Faizal introduces us to artisans who are creating beautiful pottery, woodwork, and picture frames, initiatives made possible by fund-raising for the centre and successful locals who donated equipment, such as kilns in the pottery workshop and a photographic dark room.

Cape Town's townships. Langa Township, Cape Town, South Africa. Touring Cape Town's townships. Copyright © 2022 Terence Carter / Grantourismo. All Rights Reserved.

Naleti, one of the pottery designers, talks to us about his craft and the processes they go through to make the pieces they sell at the centre. Nombulelo, who is painting the pottery, said she wanted to study psychology but couldn’t afford the education fees so she did a skills development program to learn skills that would “put food on the table”.

We meet Monwabisi Sobitshi, an actor and artist who makes crafts from recycled cans when he’s not running school drama workshops. Faizal asks him to perform a scene from the Fatima Dike play Isandulela about a young man who helps a frail old gentleman get to the voting station on election day 1994. Monwabisi plays the old man, who is emotionally moved at being able to vote for the first time that he breaks down as he makes his way to the booth.

“If I put my hands on this paper, I will be like a new person with a present and a future,” he says with tears in his eyes. “What do I know about freedom? I don’t know how to be free.”

It’s a powerful performance that moves me to tears.

A STROLL AROUND LANGA TOWNSHIP

Mpumie, a guide from Langa, takes us on a walking tour of the township, pointing out beautiful mosaic ‘memory towers’, schools, churches, a crèche, and a library, admittedly many of them behind high fences topped with barbed wire.

Langa was a centre of resistance against apartheid, and Mpumie points out significant spots, such as the place where seven student activists died in 1960 after Pan African Congress leader Philip Kgosana led a march of 30,000 to protest the Sharpeville Massacre when police opened fire on the Langa crowd.

Mpumie takes us to see the infamous old hostel buildings and ‘single quarters’, blamed for destroying families and creating dysfunctional communities. Constructed in the 1960s for male migrant workers, the reality was that ‘single’ rooms would typically sleep three men, with up to 64 people in one apartment, with a shared bathroom and kitchen.

Crumbling and badly in need of renovation, the buildings still house migrant worker families. Mpumie takes us to a small dimly lit room, crammed with suitcases, boxes and bags storing personal possessions, with just three single beds. We meet one of the women from the three families that share the tiny room. From the Eastern Cape, she is wearing an apron as if she’s about to go to work, yet she tells us she is unemployed.

Mpumpie takes us to a renovated new flat. Considerably smarter, it’s still small for a family. Rent for one of these is R350 per month, yet the family only brings home a salary of R800 per month, and the husband is currently out of work.

We pass a makeshift stall in a cloud of smoke, where ‘smileys’, char-grilled sheep heads, a popular meal for township residents, are being prepared (half a head is R30, a whole R60), and a shack bar shabeen, where a bottle of beer is sold for R10 and a 6-pack for R38. It’s difficult to understand how any of the families can even afford to ‘eat out’.

Cape Town's townships. Langa Township, Cape Town, South Africa. Touring Cape Town's townships. Copyright © 2022 Terence Carter / Grantourismo. All Rights Reserved. Cape Town's townships.

We stroll down a tidy street of compact brick and wooden houses that would be considered modest for many neighbourhoods but according to Mpumpie is “the Beverley Hills of Langa”. By contrast, at the end of the street is a ritzy development of contemporary two-storey townhouses that would be swish in any part of the world.

“These have been empty since they were finished over a year ago because of a complicated allocation system plus nobody can afford the R2000 monthly rent,” Mpumpie says.

Within sight of the swish new homes, down a dusty track, is the Joe Slovo ‘informal settlement’ of tiny wood and wrought iron shacks butted up against each other. The homes have no fresh water – they use buckets to bring water in to bathe and wash dishes and clothes – and opposite is a row of public toilets.

Made mostly of wood, the shacks occasionally catch fire, which can be catastrophic for the whole community, Mpumpie tells us, and when it rains, they flood. Mpumpie takes us inside one of the homes where three young boys watch television. Their mother is working. The family has lived here for 15 years.

VICTORIA MXENGE – Cape Town’s Townships

Faizal drives us through the Victoria Mxenge Housing Project, named after a female political activist murdered by the state. The development of 140 houses was built by a group of 30 women from the South African Homeless People’s Federation who had been living in squatter shacks in the township of Khayalitsha.

Faizal tells us that the project – which doesn’t allow strangers to come and live here, and boasts ‘safe houses’ – has been a catalyst for racial harmony, with the black women here teaching ‘coloured’ women how to start similar developments.

KHAYALITSHA – Cape Town’s Townships

We drive to Khayalitsha, a ramshackle township that sprawls across a flat plain. While Faizal tells us it’s the most developed of the townships, the area we’re driving through appears to be the least developed of the three townships we’ve visited so far.

Corrugated shacks that look as if they’d tumbled down at the slightest touch appear stacked upon each other. Hairdressers, mobile phone stores, and fish shops operate out of disused shipping containers. There is garbage everywhere, scattered across the street, and piled up in heaps by the side of the ride, the result of a recent worker’s strike, according to Faizal.

We could easily imagine this township in Nigeria or Mombasa but it’s world’s away from upmarket Camp’s Bay.

GOLDEN FLOWERS – Cape Town’s Townships

Our final stop on our tour of Cape Town’s townships is a business in the township called ‘Golden Flowers’, developed by an Eastern Cape man named Nongauza.

A former gardener who dreamt of a rubbish heap of flowers, Nongauza was inspired by a Coca Cola can to craft beautiful flowers made from aluminium, which he paints in pretty colours and sells to interior design stores.

Nongauza’s success has enabled him to send his three daughters to university and help his Eastern Cape village. He recently donated money for them to build a bridge.

I buy two lilac flowers and wish I could buy more.

UBUNTU

On our drive back to the city centre, we ask Faizal why he wanted to be a guide, and why he and his doctor wife do the volunteer work that they do.

“Ubuntu,” Faizal says simply. It’s a word we have already learnt.

“Humanity. If there wasn’t a ‘you’, there wouldn’t be a ‘me’. For our existence to be meaningful it’s just something we have to do.”

How to Visit Cape Town’s Townships

Cape Capers

tourcapers.co.za

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About Lara Dunston

A travel and food writer who has experienced over 70 countries and written for The Guardian, Australian Gourmet Traveller, Feast, Delicious, National Geographic Traveller, Conde Nast Traveller, Travel+Leisure Southeast Asia, DestinAsian, TIME, CNN, The Independent, The Telegraph, Sunday Times Travel Magazine, AFAR, Wanderlust, International Traveller, Get Lost, Four Seasons Magazine, Fah Thai, Sawasdee, and more, as well as authored more than 40 guidebooks for Lonely Planet, DK, Footprint, Rough Guides, Fodors, Thomas Cook, and AA Guides.

Reader Interactions

Comments

  1. Eleonora says

    November 22, 2010 at 10:43 am

    Tears. Tears of happiness and sorrow at the same time. Touching Golden Flowers, I’d heard of Nongauza.

    How I miss Cape Town…

  2. Lara Dunston says

    November 26, 2010 at 8:18 am

    So agree with you! We had such mixed feelings about the place – simultaneous sadness and joy!

    His flowers are so pretty – I bought a couple and will treasure them forever.

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Still looking for Christmas cooking inspo? Check o Still looking for Christmas cooking inspo? Check out our seafood recipe collection, especially if you celebrate Christmas on Christmas Eve with a fish focused meal in the Southern Italian tradition, transformed by Italian-Americans into the Feast of the Seven Fishes, or like Australians, who celebrate Christmas in the sweltering summer, feast on seafood for Christmas Day lunch, we’ve got lots of easy seafood recipes for you.

Our recipes include a classic prawn cocktail, blini with smoked salmon, a ceviche-style appetiser, and devilled eggs with caviar. We’ve also got recipes for fish soup, seafood pies and pastas, salmon tray bake, and crispy salmon with creamy mashed potatoes.

You’ll find the recipes here: https://grantourismotravels.com/seafood-recipes-for-christmas-eve-and-christmas-day-menus/
(Link in bio if you’re seeing this on IG)

Merry Christmas if you’re celebrating!! 

#christmas #christmasfood #seafood #fish #recipes #christmasrecipes #foodstagram #foodblogger #food #foodlover #igfood #picoftheday #igfood #igfoodie #cooking #foodblog #food #foodstagram #instafood #instafoodie #foodie #foodies #foodlover #foodpics #foodporn #foodphotography #foodwriter #foodblogger #grantourismo #grantourismotravels #xmas #merrychristmas #happychristmas
If you’re still looking for food inspo for Chris If you’re still looking for food inspo for Christmas Eve or Christmas Day meals, my smoked salmon ‘carpaccio’ recipe is one of dozens of recipes in this compilation of our best Christmas recipes (link below). 

The Christmas recipe compilation includes collections of our best Christmas breakfast recipes, best Christmas brunch recipes, best Christmas starter recipes, best Christmas cocktails, best Christmas dessert recipes, and homemade edible Christmas gifts and more.

My smoked salmon carpaccio recipe makes an easy elegant appetiser that’s made in minutes. If you’re having guests over, you can make the dish ahead by assembling the salmon, capers and pickled onions, and refrigerate it, then pour on the dressing just before serving. 

Provide toasted baguette slices and bowls of additional capers, pickles and dressing, so guests can customise their carpaccio. And open the bubbly!

You’ll find that recipe and many more Christmas recipes here: https://grantourismotravels.com/best-christmas-recipes/ (link in bio if you’re seeing this on IG)

Merry Christmas!! X

#christmas #christmasfood #recipes #christmasrecipes #foodstagram #salmon #smokedsalmon #foodblogger #food #foodlover #igfood #picoftheday #igfoodie #cooking #foodblog #food #foodstagram #instafood #instafoodie #foodie #foodies #foodlover #foodpics #foodporn #foodphotography #foodwriter #foodblogger #recipedeveloper #writingacookbook #grantourismo #grantourismotravels 
#xmas #merrychristmas #happychristmas
If you haven’t visited our site in a while, I sh If you haven’t visited our site in a while, I shared a collection of recipes for homemade edible Christmas gifts — for condiments, hot sauces, chilli oils, a whole array of pickles, spice blends, chilli salt, furakake seasoning, and spicy snacks, such as our Cambodian and Vietnamese roasted peanuts. 

I love giving homemade edibles as gifts as much as I love receiving them. Who wouldn’t appreciate jars filled with their favourite chilli oils, hot sauces, piquant pickles, and spicy peanuts that loved-ones have taken the time to make? 

Aside from the gesture and affordability of gifting homemade edibles, you’re minimising waste. You can use recycled jars or if buying new mason jars or clip-top Kilner jars, you know they’ll get repurposed.

No need for wrapping, just attach some Christmas baubles or tinsel to the lid. I used squares of Cambodian kramas (cotton scarves), which can be repurposed as napkins or drink coasters, and tied a ribbon or two around the lids, and attached last year’s Christmas tree decorations to some.

You’ll find the recipes here: https://grantourismotravels.com/homemade-edible-christmas-gifts/ (link in bio if you’re seeing this on IG)

Yes, that’s Pepper... every time there’s a camera around... 

#christmasgiftideas #ediblegifts ##christmasfoodgifts #foodgifts #giftideas #homemadegifts #christmasfood #ediblegiftideas #hotsauce #chillisauce #sriracha #pickles #homemadepickles #recipes #foodstagram #foodblogger #food #foodlover #igfood 
#blackcat #blackcatsofinstagram #picoftheday 
#christmas #christmastree #xmas #merrychristmas #happychristmas #cambodia #siemreap
This crab omelette is a decadent eggs dish that’ This crab omelette is a decadent eggs dish that’s perfect if you’re just back from the fish markets armed with luxurious fresh crab meat. It’s a little sweet, a little spicy, and very, very moreish.

Our crab omelette recipe was one of our 22 most popular egg recipes of 2022 on our website Grantourismo and it’s no surprise. It’s appeared more times than any other egg recipes on our annual round-ups of most popular recipes since Terence launched Weekend Eggs when we launched Grantourismo in 2010.

If you’re an eggs lover, do check out the recipe collection. It includes egg recipes from right around the world, from recipes for classic kopitiam eggs from Singapore and Malaysia and egg curries from India and Myanmar to all kinds of egg recipes from Thailand, Japan, Korea, China, Mexico, USA, Australia, UK, and Ireland.

And do browse our Weekend Eggs archives for further eggspiration (sorry). We have hundreds of egg recipes from the 13 year-old series of recipes for quintessential egg dishes from around the world, which we started on our 2010 year-long global grand tour focused on slow, local and experiential travel. 

We’re hoping 2023 will be the year we can finally publish the Weekend Eggs cookbook we’ve talked about for years based on that series. After we can find a publisher for the Cambodia cookbook of course... :( 

Recipe collection here (and proper link to Grantourismo in our bio):
https://grantourismotravels.com/22-most-popular-egg-recipes-of-2022-from-weekend-eggs/

If you cook the recipe and enjoy it please let us know — we love to hear from you — either in the comments at the end of the recipe or share a pic with us here.

#recipe #recipes #eggs #eggslover #breakfasteggs #WeekendEggs #egg #breakfast #brunch #igfood #igfoodie #cooking #foodblog #food #foodstagram #instafood  #instafoodie #foodie #foodies #foodlover #foodpics #foodporn #foodphotography #foodwriter #foodblogger #recipedeveloper #lookingforapublisher #writingacookbook  #grantourismo #grantourismotravels
I’m late to share this, but a few days ago Angko I’m late to share this, but a few days ago Angkor Archaeological Park, home to stupendous Angkor Wat, pictured, celebrated 30 years of its UNESCO World Heritage listing. 

That’s as good an excuse as any to put this magnificent, sprawling archaeological site on your travel list this year.

While riverside Siem Reap, your base for exploring Angkor is bustling once more, there are still nowhere near the visitors of the last busy high season months of December-January 2018-2019 when there were 290,000 visitors. 

Last month there were just 55,000 visitors and December feels a little quieter. A tour guide friend said there were about 150 people at Angkor Wat for sunrise a few days ago.

If you’re looking for tips to visiting Angkor, Siem Reap and Cambodia, just ask us a question in the comments below or check Grantourismo as we’ve got loads of info on our site. Click through to the link in the bio and explore our Cambodia guide or search for ‘Angkor’. 

And please do let us know if you’re coming to Siem Reap. We’d love to see you here x

#siemreap #cambodia #asia #travel #instatravel #traveldeeper #slowtravel #localtravel #experientialtravel #exploremore #neverstopexploring #goexplore #igtravel #angkorwat #angkor #temple #temples #angkorwithoutcrowds #unesco #unescoworldheritagesite #unescoworldheritage #archaeology #archaeologicalsite #traveladdict #beautifuldestinations #beautifulplaces #travelgram #wanderlust #picoftheday📷 #grantourismotravels.
Our soy ginger chicken recipe will make you sticky Our soy ginger chicken recipe will make you sticky, flavourful and succulent chicken thighs that are fantastic with steamed rice, Chinese greens or a salad, such as a Southeast Asian slaw. 

The chicken can be marinated for up to 24 hours before cooking, which ensures it’s packed with flavour, then it can be cooked on a barbecue or in a pan.

Terence’s soy ginger chicken recipe is one of our favourite recipes for a quick and easy meal. I love the sound of the sizzling thighs in the pan, and the warming aromas wafting through the apartment. 

It’s amazing how such flavourful juicy chicken thighs come from such a quick and easy recipe.

Recipe here (and proper link to Grantourismo in our bio): https://grantourismotravels.com/soy-ginger-chicken-recipe/

If you cook it and enjoy it please let us know — we love to hear from you — either here or in the comments at the end of the recipe on the site or share a pic with us x 

#recipe #recipes #chicken #soygingerchicken #asianfood #southeastasianfood #igfood #igfoodie #cooking #cookingtime #recipe #recipes #comfortfood #foodblog #food #foodstagram #healthyfood #instafood #healthy #instafoodie #foodie #foodies #foodlover #foodpics #foodporn #foodphotography #foodwriter #foodblogger #recipedeveloper #writingacookbook #grantourismo #grantourismotravels
Who can guess the ingredients and what we’re mak Who can guess the ingredients and what we’re making with my market haul from Psar Samaki in Siem Reap — all for a whopping 10,000 riel (US$2.50)?! 

Birds-eye chillies thrown in for free! They were on my list but the seller I spent most at (5,000 riel!) scooped up a handful and slipped them into my bag. She was my last stop and knew what I was making.

My Khmer is poor, even after all our years in Cambodia, as I don’t learn languages with the ease I did in my 20s, plus I’m mentally exhausted after researching and writing all day. I have a better vocabulary of Old and Middle Khmer than modern Khmer from studying the ancient inscriptions for the Cambodian culinary history component of our cookbook I’m writing.

So when one seller totalled my purchases I thought she said 5,000 riel but she handed back 4,500 riel! The sum total of two huge bunches of herbs and kaffir lime leaves was 500 riel.

Tip: if visiting Siem Reap, use Khmer riel for local shopping. We’ve mainly used riel since the pandemic started— rarely use US$ now as market sellers quote prices in riels, as do local shops and bakeries, and I tip tuk tuk drivers in riels. I find prices quoted in riels are lower.

Psar Samaki is cheaper than Psar Leu, which is cheaper than Psar Chas, as it’s a wholesale market, which means the produce is fresher. I see veggies arriving, piled high in the back of vehicles, with dirt still on them — as I did on this trip. 

The scent of a mountain of incredibly aromatic pineapples offloaded from the back of a dusty ute was so heady they smelt like they’d just been cut. More exotic European style veggies arrive by big trucks in boxes labelled in Vietnamese (from Dalat) and Mandarin (from China), such as beautiful snow-white cauliflower I spotted.

Note: the freshest produce is sold on the dirt road at the back of the market.

#cambodia #siemreap #foodwriter #foodblogger #foodphotography #igfood #foodstagram #instafood #instafoodie #foodie #instadaily #picoftheday #market #siemreapmarket #psarsamaki #marketfresh #vegetables #healthyfood #marketshopping #traveltips #foodtravel #culinarytravel #localtravel #cooking #cookingtime #curry #homemade #currypaste #grantourismotravels
My Vietnamese-ish meatballs and rice noodles recip My Vietnamese-ish meatballs and rice noodles recipe makes tender meatballs doused in a delightfully tangy-sweet sauce, sprinkled with crispy fried shallots, with carrot-daikon, crunchy cucumber and fragrant herbs. 

The dish is inspired by bún chả, a Hanoi specialty, but it’s not bún chả. No matter what Google or food bloggers tell you. Names are important, especially when cooking and writing about cuisines not our own.

This is an authentic bún chả recipe:  https://grantourismotravels.com/vietnamese-bun-cha-recipe/ You’ll need to get the outdoor BBQ/grill going to do proper smoky bún chả meat patties (not meatballs).

My meatball noodle bowl is perhaps more closely related to dishes such as a Central Vietnam cousin bún thịt nướng (pork skewers on rice noodles in a bowl) and a Southern relation bún bò Nam Bộ (beef atop rice noodles, sprinkled with fried shallots (Nam Bộ=Southern Vietnam) though neither include meatballs. 

Xíu mại= meatballs although they’re different in flavour to mine, which taste more like bún chả patties. Xíu mại remind me of Southern Italian meatballs in tomato sauce.

In Vietnam’s Mekong Delta, home to millions of Khmer, there’s bánh tằm xíu mại. Bánh tằm=silk worm noodles. They’re topped with meatballs, cucumber, daikon, carrot, fresh herbs, crispy fried onions. Difference: cold noodles doused in a sauce of coconut cream and fish sauce. 

Remove the meatballs, add chopped fried spring rolls and it’s Cambodia’s banh sung, which is a rice noodle salad similar to Vietnam’s bún chả giò :) 

Recipe here: (link in bio) https://grantourismotravels.com/vietnamese-meatballs-and-rice-noodles-recipe/

For more on these culinary connections you’ll have to wait for our Cambodian cookbook and culinary history. In a hurry to know? Come support the project on Patreon. (link in bio)

#recipe #recipes #vietnamesefood #cambodianfood #asianfood #southeastasianfood #ricenoodles #rice #noodlebowl #meatballs #igfood #igfoodie #foodblog #food #foodstagram #instafood  #instafoodie #foodie #foodies #foodlover #foodpics #foodporn #foodphotography #foodwriter #foodblogger #writingacookbook #writingacambodiancookbook #patreon #patreoncreator #grantourismo
It is pure coincidence that Pepper’s eye colour It is pure coincidence that Pepper’s eye colour matches the furnishings of our rented apartment. So, no, I did not colour-coordinate the interiors to match our cat’s eyes. 

I keep getting DMs from pet clothing brands wanting to “partner” with Pepper and send her free cat clothes and cat accessories. Although she did wear a kerchief for a few years in her more adventurous fashion-forward teenage years, I cannot see this cat in clothes now, can you? 

#pepper #blackcat #blackcats #blackcatsofinstagram #blackcatsrule #blackcatsmatter #cat #cats #catsofinstagram #catstagram #catlover #catlovers #catlove #catoftheday #catphoto #catpic #catpics #cambodiancat #cambodiancatsofinstagram #catlife #catloversclub #catoftheday #catgram #catstagram #cats_of_instagram #catphotography #catsofig #catsoftheworld #catsofinsta #cats🐱 #siemreap #cambodia

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