Our best jammy soft boiled eggs recipes include dishes much improved by the addition of jammy eggs, from our Southeast Asian BLT breakfast salad recipe with soft boiled jammy eggs, and a Thai rice soup khao tom gai with poached chicken and soft jammy boiled eggs to our Japanese fried rice bowl with soft jammy … Read more
Our best shoestring fries recipe makes crunchy matchstick fries, which are the perfect side for everything from fried chicken, burgers and sandwiches to barbecued meats and beef Stroganoff. Tuck into these super-crispy skinny potato fries as you would French fries or wedges, sprinkled with your favourite salts or spices or doused in home-made condiments such … Read more
This spiced pumpkin soup recipe makes a rich pumpkin soup that’s a combination of the kind of old-fashioned Australian creamy pumpkin soups my grandmother used to make and the Cambodian spiced pumpkin soup of Khmer Royal Cuisine. Comforting and creamy, despite no cream, it’s a perfect cold weather soup that can be served as an … Read more
My delicious suggestions for what to cook this week include easy recipes for spicy Korean kimchi noodles with bacon and fried eggs, Japanese tonkatsu for tender deep-fried pork cutlets, Burmese chicken curry prepared with a homemade Burmese curry powder, a hearty Russian-Ukrainian beef stew, and Spanish tapas – albondigas, croquettes, garlic shrimp, and chorizo in … Read more
This Cambodian spicy roasted peanuts recipe makes a perfect snack for casual gatherings or holiday tables and is a great accompaniment to a cold beer or a potent spiced Negroni. Before sharing this recipe, I’d been making Vietnamese style roasted peanuts since we lived in Hanoi, but after moving to Siem Reap I found the … Read more