The posts feature recipes that we have gathered and created during our travels, including recipes from The Dish and Weekend Eggs posts.
Our best salmon recipes include everything from our pan-fried salmon fillet recipe with tips to how to get a perfectly crispy salmon skin to a Vietnamese caramelised fish recipe made with salmon and Russian salmon potato salad and smoked salmon blini. Our best salmon recipes are not only easy salmon recipes that come together quickly, … Read more
Our Sunday dinner ideas for two will leave you leftovers for Monday. Because who doesn’t like the idea of spending a leisurely evening cooking something special on Sunday with a glass of wine in hand and some music on? Then doing very little at all in the kitchen after the first day back at work? … Read more
Croutons add crunch to soups, salads, pastas, noodles, eggs, and vegetables sprinkled or crumbled on top of the dish. You can grill grated cheese on croutons as you would for French onion soup, use crouton slices for tapas and pintxos, or tuck croutons under roast chicken to soak up the juices. These are our best … Read more
My suggestions for what to cook this week include recipes for Spanish garlic shrimp or a spread of Spanish tapas if you’re up to it, an authentic Mexican guacamole to enjoy before a tortilla soup, and Cambodian favourites such as crispy fried spring rolls and fried rice, and maybe some Cambodian barbecue. And let’s not … Read more
Our easy pie recipes will make you everything from the absolutely easiest pies, which are pot pies – adorable little pies made in ramekins with pastry tops – to traditional cottage pies, shepherd’s pies, meat pies, chicken pies, fish pies, and seafood pies. We also have a handful of recipes for classic pies with a … Read more