The posts feature recipes that we have gathered and created during our travels, including recipes from The Dish and Weekend Eggs posts.
This spring chicken salad recipe makes a fantastic year-round salad with what are traditionally considered spring vegetables, such as sugar snap peas, cucumbers and cabbage. Fragrant with fresh mint and dill, drizzled with a garlicky lemony Middle Eastern style yoghurt dressing, and sprinkled with sesame seeds and sumac, this salad uses leftover rotisserie chicken, but … Read more
Our best Irish recipes for St Patricks Day include recipes for a crispy salmon fillet with a rustic colcannon for the classic Irish potato mash made with cabbage or kale, a traditional Irish beef and Guinness stew with cheddar cheese dumplings, an authentic old-fashioned cottage pie, a hearty Dublin coddle, and, in case you have … Read more
This melon mozzarella prosciutto salad recipe makes a salad for lovers of the classic Italian appetiser of prosciutto and melon and quintessential Italian ingredients such as buffalo mozzarella and fresh fragrant basil. Pickled red onions add zing, while pine nuts give crunch. It’s a fab alternative to prosciutto wrapped melon wedges for a more impressive … Read more
Our pancake recipes from around the world for include sweet and savoury pancakes. We’ve got recipes for everything from Vietnamese banh xeo, crispy turmeric crêpes filled with savoury minced pork and bean sprouts to Japanese okonomiyaki made with eggs, cabbage, yams, dashi stock, and flour. We’ve also got recipes for the classic Russian crêpes called … Read more
Some of my best pancake recipes come from my Russian-Ukrainian grandmother’s kitchen and include pancake recipes for blini (‘pancakes’ in Russian), potato pancakes, buckwheat pancakes, ricotta pancakes, and more. Forget the store-bought pancake mixes and make these home-made pancake recipes on Pancake Day and this Pancake Week for the Slavic Festival of Maslenitsa. February 16 … Read more