The posts feature recipes that we have gathered and created during our travels, including recipes from The Dish and Weekend Eggs posts.
This easy salmon soup recipe for Karelian lohikeitto makes a rich and creamy salmon soup packed with vegetables. It has a gentle warmth due to allspice and a freshness of flavour and fragrance thanks to dill, the beloved herb of Russian, Finnish, and other Nordic and Baltic cuisines. Can’t source salmon or you’re not a … Read more
Our collection of recipes for classic dishes with an Asian twist includes recipes for Asian pesto with Thai basil instead of Italian and quintessentially Asian ingredients such as coriander and sesame; the classic Japanese rice seasoning furikake made with Southeast Asian spices and herbs; Terence’s spiced Scotch eggs with Thai pad kra pao flavours, and … Read more
Our best pork belly recipes include addictively delicious and utterly unctuous pork belly starters, barbecue skewers, braises, curry and roasts from Asia and beyond. We’ve got recipes for Vietnamese bun cha and banh mi filled with pork belly, Cambodian beef and pork belly skewers, a spicy Northern Thai pork belly curry, Japanese slow simmered pork … Read more
Our recipes to cook in November 2025 include spring and autumn-fall recipes plus plenty of holiday meal ideas, from Mexican food for Day of Dead, and gourmet hot dogs, pies, sausage rolls and burgers if you’re feeding a crowd for the ‘race that stops a nation’ here in Australia, to roasts and vegetables sides for … Read more
The 31 most popular recipes of October 2025 once again included a mix of long-time reader favourites such as my Russian beef Stroganoff, fragrant Cambodian noodle soup, and spiced Middle Eastern style rice with dried fruit and nuts, as well as newer recipes of recent years including recipes for our spicy Calabrian sausage pasta, cherry … Read more