Dalat markets and food and wine shops are brimming with delicious Dalat specialties and souvenirs of the edible and liquid kind. As you’d expect from the largest city in Vietnam’s southern Central Highlands, an agriculturally rich area famed for its coffee, fruit and vegetables, flowers, and wine, Dalat offers some mouthwatering shopping. Dalat markets and … Read more
This Cambodian saom omelette recipe is inspired by the typical herb omelette that Cambodians love to eat for breakfast, lunch, dinner, or a filling snack. It’s a delicious herbaceous eggs dish made with a beloved Cambodian green that is foraged and farmed. Stinky when raw, it’s sweet, garlicky and comforting when fried in butter. Our … Read more
Photographing Prasat Phanom Rung temple in Thailand’s off-the-beaten-track Isaan region is a real joy. Exploring the mountain-top Angkor-era temple complex at dawn, when only the temple dogs are awake, is a sublime experience. When we visited the temple a few months ago there had been overnight rain and the sky was quickly clearing. We took … Read more
Good old-fashioned radio proved to be a great medium for us to connect with locals during our time in Cape Town, South Africa. Little did I realise, but going on a local radio show to source insider intel was like getting tips from a bunch of mates around a bar. A good opportunity to be testing … Read more
The garden at our trullo near Aborobello in Puglia in Southern Italy is our own personal pleasure garden with plenty to entertain. The scent of fresh rosemary, laurel and mint, followed up by the fragrant notes of the flowers, some beautiful crimson and musk roses, permeates the place. But what has really made this springtime scene … Read more