Our 10 most popular recipes of December 2021 featured lots of new recipes including my Japanese potato salad and Terence’s Spanish potato omelette; one of the most popular recipes of 2021, my authentic Russian beef Stroganoff recipe; and a recipe from 2010, Terence’s côte de bœuf recipe which came courtesy of superstar French chef Pierre … Read more
Our best New Years Eve party food ideas include recipes for homemade dips, crackers, canapés, mini salads, cocktails, and more. If you’re envisaging a particularly boozy party this year – I think we all need a few stiff drinks after this year – we’ve also added recipes for more substantial food to soak up the … Read more
This smoked salmon dip recipe is made with salty capers, dill pickles, purple shallots, a pinch of paprika, and plenty of fresh perfumed dill and it beats a store-bought dip any day. While it might cost you a bit more to make, nothing tops homemade and you’ll taste the difference in the fresh herbs and … Read more
This Japanese potato salad recipe is one of the most versatile potato salad recipes you will make. On the menu at Japanese izakayas, in bento boxes, and served with dishes such as tonkatsu in Japan, a Japanese potato salad comprises partly-mashed diced potatoes, finely sliced cucumbers and carrots, corn kernels, boiled eggs, ham, and Japanese … Read more
This classic prawn cocktail recipe makes my take on the retro appetiser popularised in the 1970s that will never go out of style. Tiger prawns are boiled quickly in their shells so that they are just done, then peeled, and tossed in a creamy tangy ‘seafood sauce’. I serve the prawns on a bed of … Read more