These posts cover festivals and events we experience during our trip.
If further proof than Haymarket’s Chinatown or ‘Little Asia’ was needed to attest to Sydney’s multiculturalism and reign as an ethnic foodie capital, Campsie Food Festival offered it. I hadn’t been to Campsie in many years and when I was last there it was for a long lunch at the family home of a Sicilian friend. … Read more
Vivid Sydney was never a more appropriate name for a festival. A festival of light, music and ideas, Vivid Sydney sees the city’s already dazzling waterfront area spectacularly illuminated by lighting projections and installations while creative events around Sydney light up minds. UPDATE May 2016. Vivid Sydney is on once again, from 27 May to 18 June … Read more
My memories of Sydney in winter are clear crisp days, a sparkling harbour, offshore winds, cobalt blue seas with pulsing waves, and the sun just strong enough to warm you after a surf as you close your eyes and soak up the rays. Just as architect Jørn Utzon noted when he first toured the site … Read more
Melbourne Food and Wine Festival 2012’s Theatre of Ideas and Chef Jam provided an opportunity to hear some of the world’s best chefs speak on everything from their early inspirations to “searching for a special moment on a plate”. It gave us a chance to chat to some of the finest chefs in the world about Australian cuisine. I … Read more
Not too many foodies were surprised when the Michelin Guide went to Japan and handed out more three-stars to Japanese restaurants than they do in France. While France’s cuisine has been stagnant the last few years, Japan’s status as a great dining destination has only improved. Restaurant Azabu Yukimura is one of the leading restaurants. … Read more