This sausage roll recipe for delicious homemade sausage rolls couldn’t be more easy. These sausage rolls are a breeze to make, you know what’s going in them, and while this sausage roll recipe makes delicious traditional homemade sausage rolls, you can easily tweak the recipe to your taste. For Aussies, there are few things more … Read more
Christmas in Southeast Asia is fantastic. The Southeast Asian countries have embraced Christmas with a gusto that makes the region a wonderful destination for the festive season. Christmas is especially fun for families, but couples and solo travellers will be warmly welcome. Here’s where to celebrate the festive season in Southeast Asia in style. Christmas … Read more
These cookbooks for culinary travellers on the cuisines of the Middle East, Central Asia and Eastern Europe take readers on gastronomic journeys that give insights into local life, customs and traditions, as much as they teach us delicious recipes from faraway places. These are some of my favourite cookbooks. While Terence has been pounding Cambodian … Read more
This salmon fillet with colcannon recipe has been a favourite since we first tasted the dish at restaurant Banc in Sydney. The crispy skinned salmon fillet was cooked to perfection, the colcannon (Irish potato mash) was creamy and rich, and while the red wine sauce seemed an unusual choice, its acidity worked well with a … Read more
A weekend in Chiang Mai is just enough time to get a feel for northern Thailand’s former Lanna capital. While most travellers focus on the old walled city and gilded pagodas, the city is also home to fantastic food, serious cafés, seriously good shopping, and compelling contemporary art. A weekend in Chiang Mai is my … Read more