Lara Dunston 
Perhaps for the same nostalgic reasons that Mumbai’s locals prefer to call their city Bombay, Ho Chi Minh City, as it was renamed in 1975 after the fall of Saigon, is, we quickly discovered, still fondly referred to as Saigon by the locals. We don’t care what it’s called – we loved it. Although I’m not … Read more
I’ve been eager to gather these recipes for the best Asian inspired cocktails in Bangkok for some time. Aside from martinis before dinner we are wine drinkers. We’ll always order a bottle of wine with dinner or glasses of matching wines if it’s a degustation menu. Except in Asia. Because nobody makes cocktails like Asians bartenders … Read more
We first met Thai-born chef Duangporn ‘Bo’ Songvisava, better known as Chef Bo and her Australian chef husband Dylan Jones – protégés of the legendary master of Thai cuisine David Thompson at Nahm London – after eating a very memorable meal at their restaurant Bo.lan, just after it opened in Bangkok. In the last 18 … Read more
Exploring the Isaan region of Northeast Thailand is a must if you’re road tripping Thailand. We love nothing more than doing a slow drive and if we’re going to do a road trip in Thailand, our first choice will be the Isaan region, Thailand’s most off-the-beaten-track region in the remote northeast of the country. ‘Isaan’ … Read more
Located in a lovely valley amid gently undulating hills, Dan Sai, in the Loie Province of Thailand’s Isaan region, is a town of dilapidated wooden houses that is famous for Phi Ta Kon, a boisterous three-day rainmaking festival, also known as the Ghost Festival, which coincides with a grand merit-making event known as Boon Luang. At … Read more