Weekend in Mandalay – An Itinerary for 48 Hours in Mandalay, Myanmar

Weekend in Mandalay – An Itinerary for 48 Hours in Mandalay, Myanmar. U Bein Bridge, Mandalay, Myanmar. Copyright © 2022 Terence Carter / Grantourismo. All Rights Reserved.

Fancy a weekend in Mandalay? Rudyard Kipling may never have been to Mandalay but we were recently. We had a magic time in the northern Myanmar city that’s easier than ever to visit. And a weekend in Mandalay is just enough time to get a taste of this fascinating place. Warm, dusty and windy, the city’s allure isn’t … Read more

Sacred Dancers of Angkor in Siem Reap – The Authentic Apsara Dance Show

The Authentic Apsara Dance Show. The Sacred Dancers of Angkor. Siem Reap, Cambodia. Copyright © 2022 Terence Carter / Grantourismo. All Rights Reserved.

An apsara dance show is a priority for most visitors to Cambodia’s Siem Reap. The Sacred Dancers of Angkor, the original apsara dance performance, offers a more authentic experience in the form of an incredibly enchanting performance, as well as the chance to support the preservation of this ancient art form. A precursor to the entertaining spectacle that is … Read more

Chef Jess Barnes Guide to Trashy Chinese Food in Bangkok

Chef Jess Barnes Guide to Trashy Chinese Food in Bangkok, Thailand. Copyright © 2022 Terence Carter / Grantourismo. All Rights Reserved.

We believe great food should be celebrated in its many forms, whether genuinely old and authentic or the good old-fashioned bastardised cuisines of the kind we grew up on in Australia that Chef Jess Barnes calls ‘trashy Chinese’. We just spent a week in Bangkok, where we were covering the Grand Gelinaz! Shuffle and Chef René Redzepi and … Read more

Contemporary Australian Cuisine, Food Worth Getting On a Plane For

Contemporary Australian Cuisine, Food Worth Getting On a Plane For. Attica, Melbourne, Victoria. Copyright © 2022 Terence Carter / Grantourismo. All Rights Reserved.

Contemporary Australian cuisine is best exemplified in the inventive dishes served in its best restaurants, where in recent decades a unique form of fusion cuisine has emerged, rooted in Australia’s multicultural heritage, global flavours and techniques, and beautiful home-grown produce. It all starts with a sublime sashimi of Corner Inlet rock flathead, Tasmanian trumpeter, salt cured wild oyster cream, … Read more