This huevos a la Mexicana recipe makes Mexican style scrambled eggs with classic Mexican flavours – tomatoes, onions and chillies. Scrambled eggs is huevos revueltos in Spanish, so you’d expect this eggs dish to be called huevos revueltos a la Mexicana but this Mexican breakfast is so beloved and so quintessentially Mexican, it’s simply called … Read more
This Thai pad kra pao recipe for stir fried pork and holy basil with fried egg is a breakfast staple of street food stalls all over Thailand. A paste of chilli and garlic is combined with ground pork, a rich sauce and holy basil. Topped with a fried egg and served with prik nam pla … Read more
This traditional Mexican huevos rancheros recipe with Mexican chorizo makes the classic Mexican ‘ranch eggs’, a breakfast staple in Mexico. A tomato salsa is enriched with soft spicy chorizo sausage and combined with fried eggs with runny egg yolks laid on warm tortillas. It makes a hearty flavourful Mexican breakfast dish. This classic Mexican huevos … Read more
Our hearty bacon and eggs breakfast congee recipe for this week’s edition of Weekend Eggs makes a comforting East-West savoury rice porridge that’s inspired partly by the classic Australian breakfast of bacon and eggs with sautéed mushrooms, and partly by Chinese and Southeast Asian breakfast porridges with pork and boiled eggs. This breakfast congee with … Read more
This Mexican migas recipe with a twist makes a ‘migas tortilla’ made with homemade crispy tortilla chips. In Mexico, migas is a scrambled eggs dish that uses up stale corn tortillas or wheat flour tortillas that are made into crispy tortilla chips. For this week’s Weekend Eggs breakfast recipe, we created a migas tortilla inspired … Read more