I’ll let you in on a little secret. Sometimes – not often – when, as a travel and food photographer, I photograph dishes at a restaurant for a magazine story, we have yet to experience the food. Such was the case with this delicious dish of Dan Hunter’s at Dunkeld. Given the nature of our jobs, the … Read more
Mornington Peninsula and Yarra Valley in one day – is it possible to get a taste of these two fantastic wine regions in Victoria, Australia, in a day? We decide to find out on a full day private tour with a Melbourne food and wine guide and sommelier. One of the best things about Melbourne … Read more
When chatting with chefs around Australia for the feature stories we’ve been working on, one man’s name comes up repeatedly when talk turns to cheese, especially Australian cheese, which it inevitably does, as the cheese is just so good in Australia right now – Will Studd. Or, Will Studd, “the cheese guy”, as chefs call … Read more
Melbourne wine guy Matt Skinner may be a comparatively young bloke as far as Australian wine icons go, but with a handful of wine books, an annual wine guide and a television series under his belt, he’s fast become something of an Aussie wine legend and an inspiration to young Australians developing an interest in wine and … Read more
The best Melbourne markets warrant more that just browsing or even buying the beautiful fresh produce, local specialties, and Victorian wines. Do a food tour of the Queen Victoria Market, South Melbourne Market, and Prahran Market to learn about the stories behind the markets and their passionate stallholders and fabulous produce and products. Shopping local … Read more