This velvety scrambled eggs with truffles recipe makes a decadent dish with fresh winter truffles. The extra creamy scrambled eggs should be silky and sensuous, which means not skimping on the butter for this dish. You can go back to your egg-white omelette tomorrow. After a run. Winter in Europe… heavy overcoats, crunchy snow, rosy … Read more
Ever since I first tried truffles in a restaurant in Zurich, I get excited when the Northern Hemisphere winter comes around and I can look forward to fresh black winter truffles. Many years ago, when I worked in publishing in Sydney, my right-hand-man had a rather tempestuous relationship with his girlfriend who was head chef for … Read more
When we realised that the Vienna Naschmarkt, a mouthwatering neighbourhood market in Austria‘s capital, was just down the road from our apartment rental we knew that it would be perfect for what we’re doing on our our grand tour: going slow and local. Having a fresh food market five minutes away from us is our idea of … Read more
Asian supermarkets, a mouth-watering gourmet market, vintage clothes shops, retro furniture stores, smoky bars, and pool halls, the 5th district location of our latest ‘home away from home’ in Vienna is about as far removed as you can get from Sacher tortes, Spanish dancing horses, and the Vienna Boy’s Choir, yet, if that’s what we … Read more
When we mainly stayed in hotels when we travelled we rarely went to supermarkets. Perhaps just to pick up bottles of water and some cold beers, maybe some snacks. But hotels became increasingly strict about what you could take into rooms, many installing mini-bars with sensors so that the moment you shifted something to clear space … Read more