Lara Dunston 
Our Christmas gifts for street food lovers include everything from a tote bag featuring Cambodia’s favourite street food snack to a cushion covered in Bangkok noodles. Available from our Grantourismo Society6 shop and created from images by travel and food photographer Terence Carter (one half of Grantourismo), these are Christmas gift ideas for your food … Read more
Our recipe for a rich pumpkin chickpea curry with cashews and coriander calls for Thai massaman curry paste, but this vegetarian curry is also delicious made with Thai red curry paste or any of the Cambodian curry pastes. Use our homemade spice paste recipes if you have time or store-bought curry pastes if you don’t, … Read more
Our pumpkin beetroot salad on whipped feta with pistachios and fresh mint comes together quickly and is loaded with flavour. A bed of homemade whipped feta is topped with cumin-spiced pan-roasted butternut pumpkin pieces and baby beetroots, sprinkled with crunchy pistachios and fresh mint leaves, and drizzled with extra virgin olive oil. Serve with toasted … Read more
This speedy spiced pumpkin pasta recipe makes a creamy pumpkin pasta sauce for any pasta, fresh or dried. The rich velvety sauce clings lusciously to fusilli and other spiral pastas. It’s also heavenly with fresh homemade pastas, especially gnocchi. Finish with a drizzle of extra virgin olive oil and sprinkle with parmesan cheese, chilli flakes, … Read more
This dish of smoked mussels on hummus with smoky paprika and chives is a deliciously addictive yet quick and easy snack that’s perfect for entertaining. Present it as a fancy dip that guests can scoop up with crackers or crunchy crisps or serve it with warm toasted Turkish bread fingers so guests can spread the … Read more