This easy Christmas trifle recipe makes a Christmas themed chocolate trifle with a taste of the tropics – layers of rum-soaked chocolate brownies, lychee jelly, fresh dragon fruit, fluffy pandan pudding, crunchy chocolate biscuit, and whipped cream. While they may look elegant presented in individual glasses, these single serve trifles are the easiest Christmas trifles … Read more
Our best dessert recipes for Christmas, New Year and the holidays include easy and delicious dessert recipes. We’ve got recipes for everything from a classic Australian pavlova to a very British Eton mess, albeit with a tropical twist, an array of easy Southeast Asian dessert recipes, from a spiced banana coconut tapioca pudding and Thai … Read more
This recipe for a Moroccan orange salad with cinnamon, mint, pomegranate, and pistachios makes our version of a Moroccan orange dessert that traditionally is quite simple: orange slices sprinkled with orange flower water and cinnamon. For more flavour, the orange slices are drizzled in a dressing of citrus juice, orange blossom water, pomegranate molasses, honey, … Read more
This recipe for a rose mascarpone cheesecake tart with mixed berries and fresh mint will make you the easiest no bake cheesecake made with cream cheese and mascarpone, flavoured with rose for a taste of the Middle East, generously topped with mixed berries — summer berries or winter berries, depending where you are — and … Read more
This cranachan recipe makes the Scottish dessert of fresh raspberries, cream, whisky, honey, and toasted oats that’s traditionally served for sweets at the end of a Burns Night Supper, but can be eaten at any time of year. The cream can be swapped for creamy Greek yoghurt and you can skip the whisky if serving … Read more