This sourdough starter discard crackers recipe makes a crispy cracker that’s a little salty, a tad spicy, a tiny bit tangy, and utterly addictive. Triangular in shape, they’re perfect for scooping up dips and they’re probably the easiest crackers you’ll ever make, so should inspire you to test out more sourdough starter discard recipes. Our … Read more
This sourdough discard scallion pancakes recipe makes the easiest sourdough starter discard recipe you’ll ever make. It takes just 10 minutes from prep to taking your first bite. They’re delicious and they’ll give you the confidence to try out even more sourdough starter discard recipes, including more authentic Chinese scallion pancakes. If, like many of … Read more
Our Cambodian num pang pate recipe makes Cambodia’s version of Vietnam’s bánh mì pâté – a French baguette, bread roll or sandwich filled with a thick spread of rustic French country-style pâté, along with generous layers of cold cuts, crunchy cucumber, fresh aromatic herbs such as coriander, basil and mint, and creamy French mayonnaise. This … Read more
These sourdough starter discard recipes provide plenty of ideas for using leftover sourdough starter or sourdough starter discard you may have, instead of letting it go to waste. There are as many sourdough discard recipes out there as there are recipes for sourdough bread. I’ve been researching sourdough starter recipes and over the next weeks … Read more
Sourdough baking is easy, making sourdough bread at home is cheaper than buying sourdough loaves at a bakery, you don’t need expensive equipment or high-level baking skills, contrary to what sourdough detractors say, and sourdough baking is deeply satisfying. Ignore the sourdough backlash. Since the start of the spread of the coronavirus and we all … Read more