Clear blue skies. Clean air. Crisp mornings that kick off at six degrees Celsius and warm afternoons that can bewilderingly climb to a top of 31°C. Sunny Perth, above, was where we found ourselves on day six of our epic two-month Australia adventure. It was about as far away from our home in sultry, monsoonal … Read more
The secret is out, revealed by the chef himself on his restaurant website this morning: René Redzepi is moving Noma to Sydney for the summer to offer an Australian-inspired menu at a pop-up restaurant at Barangaroo on the city’s sparkling harbour. We’re relieved to be able to at last share a secret that we’ve been keeping … Read more
Contemporary Australian cuisine is best exemplified in the inventive dishes served in its best restaurants, where in recent decades a unique form of fusion cuisine has emerged, rooted in Australia’s multicultural heritage, global flavours and techniques, and beautiful home-grown produce. It all starts with a sublime sashimi of Corner Inlet rock flathead, Tasmanian trumpeter, salt cured wild oyster cream, … Read more
What is transformational travel or transformative travel and what does it take to have a life changing travel experience? Some people climb mountains, cross deserts or sail solo around the world. Others seek spiritual solitude, do retreats, volunteer abroad. After a decade travelling the world, we returned home to be transformed. June 2018 update: Transformational travel … Read more
Food and wine road trips in Australia are a must if eating and sipping are priorities when you travel. We’d need to write a book to cover them all but these are just some of the most delicious drives you can do that take in welcoming wineries, small artisanal producers, and wonderful cafes and restaurants, … Read more