When we return home after a trip away that has inevitably involved lots of local eating, no matter which part of the planet we are living on or what the season, I take to the kitchen and make our favourite home-cooked comfort food recipes. It’s been a crazy year. We honestly don’t know where it’s … Read more
Make a beeline to the Sunday morning Asana Organic Farmers Market in Siem Reap, when you’re in Cambodia. If you’re planning on renting an apartment and settling into Temple Town for a while, buy a cotton bag and do your grocery shopping. If you’re not, pop down for some picnic supplies and post-temple snacks. Asana Organic Farmers Market in Siem … Read more
This ajat dtaeng gwa Thai cucumber relish recipe will make you the perfect accompaniment to that geng gari gai aromatic chicken curry recipe from Thailand that we shared with you. The cucumber side is piquant, cooling and refreshing, making it ideal for any spicy Thai curries, so don’t feel you need it limit to geng … Read more
Christmas is almost here and once again we’ve left it late to think about what to cook and eat on Christmas Day. As you seemed to love the last minute Christmas tips from Australia’s finest chefs, this year, as we’re now based in Cambodia, we sought Christmas tips from the best chefs in Asia. You might … Read more
If you don’t want to waste a meal in Siem Reap, you want to taste authentic Cambodian food and not the Thai-Cambodian fusion most tourist restaurants offer, and you’re keen to sample street food and learn how the locals eat, then book my Savour Siem Reap bespoke culinary experience. Along with my bespoke Inside Siem Reap and Shop Siem Reap … Read more