Fancy a weekend in Mandalay? Rudyard Kipling may never have been to Mandalay but we were recently. We had a magic time in the northern Myanmar city that’s easier than ever to visit. And a weekend in Mandalay is just enough time to get a taste of this fascinating place. Warm, dusty and windy, the city’s allure isn’t … Read more
An apsara dance show is a priority for most visitors to Cambodia’s Siem Reap. The Sacred Dancers of Angkor, the original apsara dance performance, offers a more authentic experience in the form of an incredibly enchanting performance, as well as the chance to support the preservation of this ancient art form. A precursor to the entertaining spectacle that is … Read more
The Grand Gelinaz Shuffle on 9th July 2015 saw 37 of the world’s best chefs swapping kitchens for a few days to produce a unique menu inspired by the restaurant they were sent to for one dinner service only. We were fortunate to be the only media covering the Noma takeover of Nahm in Bangkok. … Read more
Burmese cuisine, as most writers tend to label the cuisine of the country formerly known as Burma, now formally known as Myanmar, is complex. Burmese cuisine is also bloody delicious and reason alone to get to Myanmar now. One of the real delights of travelling around Myanmar is the opportunity a trip affords to sample … Read more
Contemporary Australian cuisine is best exemplified in the inventive dishes served in its best restaurants, where in recent decades a unique form of fusion cuisine has emerged, rooted in Australia’s multicultural heritage, global flavours and techniques, and beautiful home-grown produce. It all starts with a sublime sashimi of Corner Inlet rock flathead, Tasmanian trumpeter, salt cured wild oyster cream, … Read more