The American author of Overbooked: the Global Business of Travel and Tourism, award-winning journalist Elizabeth Becker was in Siem Reap recently for the UNWTO and UNESCO World Conference on Tourism and Culture. I chatted to her about culture, heritage and sustainable tourism in Cambodia. Elizabeth Becker kick-started her writing career in 1972 as a war correspondent … Read more
When it comes to Thai cuisine, everything old is new again in Bangkok kitchens, especially in those of Bangkok’s best restaurants where chefs are cooking Thai heritage cuisine, everything from the dishes of their ancestors to the centuries-old recipes of the Siam aristocracy. Not far from the Chao Phra River in the historic quarter of Bangrak lies Bangkok’s … Read more
Giant Puppet Project Parade snakes through Siem Reap on a Saturday night each February. If you’re heading to Cambodia in 2017 try to time your trip to coincide with this wonderful event. It’s a fun-filled night that’s made for families with kids. Getting along to local festivals and events, whether as an observer or participant, is a wonderful way to get … Read more
In Vietnam’s historic riverside town of Hoi An, a noodle dish steeped in legend offers unique flavours and textures that only a rich culinary heritage and hours of preparation can produce. The ubiquitous dish, cao lau, is the essence of Hoi An in a bowl – so mysterious and seductive that in early 2012 we … Read more
Much to the surprise of most visitors to Cambodia, shopping Siem Reap is a real delight, with everything from stonemasonry and woodcarving that date back to the Khmer Empire and artisanal crafts such as silk weaving and basketry to contemporary fashion and handcrafted jewellery. This is why we created our local guide to shopping Siem … Read more