The secret is out, revealed by the chef himself on his restaurant website this morning: René Redzepi is moving Noma to Sydney for the summer to offer an Australian-inspired menu at a pop-up restaurant at Barangaroo on the city’s sparkling harbour. We’re relieved to be able to at last share a secret that we’ve been keeping … Read more
What to eat in Myanmar? Everything from Mohinga, a fishy fermented rice noodle soup, to Ohn No Khao Swè, coconut chicken noodles, should satisfy the most critical of epicureans. This is a country of food-lovers for foodies. During our recent month in Myanmar the food was, in a word, fantastic. The breadth of the cuisine, from … Read more
Fancy a weekend in Mandalay? Rudyard Kipling may never have been to Mandalay but we were recently. We had a magic time in the northern Myanmar city that’s easier than ever to visit. And a weekend in Mandalay is just enough time to get a taste of this fascinating place. Warm, dusty and windy, the city’s allure isn’t … Read more
When we return home after a trip away that has inevitably involved lots of local eating, no matter which part of the planet we are living on or what the season, I take to the kitchen and make our favourite home-cooked comfort food recipes. It’s been a crazy year. We honestly don’t know where it’s … Read more
The best cafes in Siem Reap include everything from arty cafes in retro spaces serving all day breakfasts and heady espressos to minimalist cafés spinning vinyl and offering cold drip coffee. These are our picks of the best cafes in Siem Reap, Cambodia. The best cafes in Siem Reap range from breezy colonial style cafes … Read more