Vietnamese coffee made with condensed milk, egg, yogurt or coconut cream beats dalgona coffee and other trending coffees that come and go. So after you’ve experimented with whipped coffee or whatever coffees are sweeping the world via social media, we encourage you to make these delicious traditional Vietnamese coffees with egg, yoghurt or coconut that … Read more
This Cambodian grilled eggplant with minced pork recipe makes a delicious Cambodian dish that’s called chha trob for short in Khmer. The eggplant is char-grilled so it has a wonderful smoky flavour, while the minced pork, stir-fried with fermented soybeans, is a little funky, a little salty, and a little sweet. This traditional Cambodian grilled … Read more
We can still dream about travel, even if we can’t travel, so we’re going to keep writing about travel – and food, we’re going to keep writing about food, too. That’s what you’re reading on Grantourismo right now and we hope you’ll keep reading. We won’t abandon you and hope you won’t abandon us. I’m … Read more
This Cambodian sour beef soup with morning glory recipe makes a wonderful green vegetable-driven broth called samlor machou kroeung sach ko in Khmer. It’s super-easy to make and if you’re not a fan of tang you can easily adjust the seasonings to suit your taste. Soups are comforting and we all need comfort right now. … Read more
Here are some ideas as to how to help save your favourite restaurants during the coronavirus pandemic from ordering home delivery and takeaway meals to buying gift vouchers, purchasing restaurant cookbooks, and making donations to support chef-led initiatives to feed the hungry and less fortunate. For food-lovers privileged to be able to afford the luxury … Read more