This local guide to eating and drinking in Bangkok, Thailand, comes courtesy of Chef Ton of Le Du, one of the most creative Thai restaurants in the country and one of the finest in Southeast Asia, landing on Asia’s 50 Best Restaurants list at #37 yesterday*. There are few people best able to provide a local … Read more
We first met Jessica Ho aka That Jess Ho, girl-in-the-know, food blogger, and face of Melbourne Asian restaurant Chin Chin, when we were photographing the funky eatery for our Mouthwatering Melbourne story. If you know Jess Ho, enough said. If you don’t, here’s one of the most local guides you’re going to get to eating and drinking … Read more
Tsukiji Outer Market is a must-visit when you’re in Tokyo and you’re a food lover. While the Tsukiji Fish Market closed and moved back in 2018, Tsukiji Outer Market remains open and is as tantalising as ever. Tsukiji Outer Market is home to shops specialising in everything from Japanese handmade knives and kitchen supplies to … Read more
Although many of our readers seem to think we’re on a one-year round-the-world food odyssey rather than a grand tour of the globe, we just like visiting food markets and talking to chefs, waiters, restaurateurs, and food enthusiasts. All the same, I was ambivalent about visiting the tuna auction at Tokyo’s famous Tsukiji Fish Markets. … Read more
Why would you cook in Tokyo when you can eat out so well is something I’ve been asking myself every day. Tokyo is the first destination of our year-long grand tour where I haven’t cooked. If you’ve been to Tokyo, you can appreciate why. If you haven’t, then read on. One of the huge advantages of … Read more