A classic negroni with spices has become our favourite Christmas cocktail since we first came up with the idea during one of the first festive seasons we spent in Cambodia. You need a really good reason to mess with a classic negroni recipe and as far as we’re concerned there are few better reasons than … Read more
In our years of being semi-professional barflies and checking out bars around the world, purely in the name of research of course, we’ve developed a repertoire of favourite cocktails that we always order to test out the skills of a barman. One of them is a Latin American classic so during our recent stay in … Read more
After learning that the much-hyped Inopia Classic Bar, owned by superstar chef Ferran Adrià’s brother, was closed for a private function earlier this week, we went across the road to what we thought was just an average neighbourhood bar in what is a fairly nondescript neighbourhood in Barcelona. Bueno, we were certainly in for a … Read more