Mexico’s tacos al pastor consists of corn tortillas topped with mouthwatering pork marinated with pineapple, spices and chillies, and sprinkled with white onions and cilantro. Traditionally the pork for tacos al pastor is slow-cooked on a vertical spit, but my tacos al pastor recipe has been created for home cooks without a vertical spit. This … Read more
A street food tour of Mexico City was high on our agenda during the two weeks that we settled into Mexico City on the yearlong global grand tour that launched Grantourismo. We’ve always loved street food and loved Mexican cuisine since our first trip to Mexico in the mid-1990s, so when we arrived in the … Read more
Where to eat on Djemaa Al Fna, the main square of Marrakech, can be overwhelming and intimidating if you aren’t familiar with Moroccan food, and aren’t prepared for what to expect from the magical yet chaotic main square that is the local’s nightly amusement park. The main square of Marrakech, the Djemaa Al Fna, or … Read more