“The most important thing to Venetians has always been money,” social historian Monica Vidoni tells us as we begin her Venetian Renaissance walking tour. It’s something we’re hearing often – even by Venetians – but it especially resonates as we stand on Campo Santi Giovani e Paolo where Venice’s riches are on display here, as … Read more
Our latest Local Knowledge interview is with Luca Zaggia, a coastal oceanographer working for Venice’s Institute of Marine Science, specialising in the study of the sea and wetlands, and spends most of his time in Venice on the water. Here are his local tips on things to do in Venice, what to eat and drink, … Read more
Effervescent Anna Rosato knew the meaning of hospitality well before the 23 year-old graduated with her tourism degree from the University of Bari last year. The daughter of chef-restaurateurs, Anna has worked at her family pizzeria for as long as she can remember. Majoring in culture and languages – she speaks English, French and German … Read more