Our perfect mushrooms on toast recipe makes the most delicious mushrooms sautéed with garlic and shallots in salted butter and olive oil, and finished with a dollop of sour cream and plenty of fresh fragrant herbs. I love aromatic dill but you can use flat-leaf parsley or your favourite herb. Pile it all onto toasted … Continue reading Perfect Mushrooms on Toast Recipe with Fragrant Herbs and Parmigiano Reggiano