My juicy meatball noodle soup recipe with jammy soft boiled eggs, aromatic herbs, crunchy fried onions, chillies, and chives makes a Southeast Asian style noodle soup with deliciously rustic homemade pork meatballs. Called kuy teav in Cambodia, this comforting bowl of soup is typically eaten for breakfast, but also makes a comforting brunch, lunch or … Continue reading Juicy Meatball Noodle Soup Recipe with Jammy Soft Boiled Eggs and Aromatic Herbs