Japanese Fried Chicken Recipe for Super Crispy Juicy Karaage Chicken Pieces

Our Japanese fried chicken recipe for karaage chicken makes incredibly juicy chicken pieces with a super crispy skin. Karaage is a technique that calls for marinating the chicken, before a light coating with flour, then twice-frying the chicken, and while it can be applied to any meat or fish, when people think of karaage, they … Continue reading Japanese Fried Chicken Recipe for Super Crispy Juicy Karaage Chicken Pieces