This Moroccan lamb tagine with prunes and almonds recipe comes to you direct from our Marrakesh riad kitchen in Morocco, where I first learnt to make it from Jamila, the…

Atmospherically located down alleyways in everyday neighbourhoods in the medinas of Morocco’s cities, riads or traditional courtyard houses, offer up a more authentic and enriching experience compared to staying in…

On previous trips to Morocco I’ve purchased countless carpets and kilims, Oriental lanterns, colourful ceramics, leather poufs, the ubiquitous teapots and tea glasses, and Essaouira’s famous Thuya wood among suitcases…

Nothing brings a smile to the face of a local in the Middle East and North Africa than a foreigner saying salam aleikum, or peace be upon you – which…