Our corn chowder recipe makes a creamy potato corn chowder with Parmigiano Reggiano, scallions and croutons. The chowder is ever so lightly spiced with a little curry powder, turmeric and paprika – so gently spiced it just adds warmth. A rind of Parmigiano Reggiano melts in the chowder adding a kick of umami, while crunchy … Continue reading Creamy Corn Chowder Recipe with Potatoes, Parmesan, Croutons and a Potted Chowder History