Cambodian Beef Skewers Recipe – How To Make Sach Ko Ang

This Cambodian beef skewers recipe kicks off our series on the best Cambodian barbecue recipes. Called sach ko ang in Khmer, they are typically eaten with pickled vegetables and are a classic late afternoon or early evening snack in Cambodia. Some locals slide the meat off the skewer into the buttered baguette to make a … Continue reading Cambodian Beef Skewers Recipe – How To Make Sach Ko Ang