When we have a story published in a major magazine or an online newspaper, we know hundreds of thousands, maybe millions of readers will see it. That’s partly why we get so excited when we have the printed thing in our hands. It’s even more thrilling, knowing how many people will ultimately get to see … Read more
As travel and food writers we have to eat out every day, sometimes two or three times a day. In Bangkok one of those meals will involve street food. That means we’ve eaten a lot of it! That doesn’t mean we don’t reach out to people like Jarrett Wrisley of Soul Food Mahanakorn for tips. From Street … Read more
It was a scorcher of a day. We’d tried hard to time our arrival at the ruins of the Khmer Empire era temple of Prasat Hin Phimai, slap bang in the centre of the small town of Phimai in Thailand’s northeastern Isaan region, for the late afternoon. But somehow we’d still arrived early in the … Read more
There’s nothing like a few drinks at a buzzy Bangkok bar after a busy week. But we’re freelance travel writers I hear you say! Yes, but we still work every day, we work hard, and we still have those particularly demanding weeks we want to forget about – the ones with too many deadlines and too many … Read more
Som tam and gai yang – salad Isaan style and grilled chicken – became our go-to meal throughout out journey around the off-the-beaten-track Isaan region of northeastern Thailand. The splendid Khmer temples may be the Isaan region’s most alluring attraction, yet for us the food markets and fiery cuisine of northeastern Thailand were equally as tantalising. Som Tam and … Read more