New Yorkers love their café breakfasts and we’ve been enjoying eating them here. Probably the most popular item on any New York café or restaurant brunch menu is Eggs Benedict: a toasted English muffin, some good ham (often from Canada), soft-poached eggs, hollandaise sauce, and perhaps some chives for colour and a slightly peppery counterpoint flavour. Lara …
Monthly Archive: July 2010
Jul
29
Discovering the City through its Villages: Greenwich Village
Although it isn’t our first time in New York City, we’re still finding it overwhelming. It’s a colossal city, with so much on offer that it’s hard to know where to start exploring and what to do. One thing in our favour is that we have done all the sights – Central Park, Empire State …
Jul
28
An Irreverent & Curious Guide to New York by David Farley
I can’t exactly recall how New York writer David Farley and I first made contact, but I do remember that at the time of our email exchange Terence and I were firmly ensconced in the library of my uncle and aunt’s house in Bendigo, Australia, for a few months, gazing out at their English cottage …
Jul
27
Our Home Away from Home in the East Village, New York
A snug studio apartment in a tenement building in Alphabet City in the East Village served as our ‘home away from home’ in New York City. You know, those buildings you see in the movies with fire escapes snaking down the exterior. You don’t? Picture Audrey Hepburn strumming Moon River on her guitar on her …
Jul
23
Reflections from 6 Months on the Road & Grand Tour Travel Tips
As we’re now six months into our grand tour and have another six months to go it seemed a good time to reflect on the first half of our travel experiment and share some tips based on what we’ve learned from the experience so far. Rarely a day passes when we don’t get told “You …





















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