Monthly Archive: March 2010

Mar 15

Jerez, the Heartbeat of Flamenco

Jerez is fondly known as the home of flamenco – Jerez-based flamenco guitarist Sebastian Lapostol calls it “the true heartbeat of flamenco” – and while some aficionados say that flamenco here lacks the sophistication of flamenco in Seville or Madrid, it is exactly this, Jerez’s festive and fun form of flamenco called la buleria that …

Continue reading »

Mar 14

Weekend Eggs: the Jerez edition

Choosing this fortnight’s edition of Weekend Eggs from Jerez was difficult. I wanted to make huevos a la Flamenca, a baked egg dish with tomatoes and ham served in a cazuela (the clay individual serving dish that’s like a flatter ramekin and very popular in Spain), but we don’t have an oven here in the …

Continue reading »

Mar 13

Searching for Identity at Jerez’s Equestrian School

It was the first touristy thing we’d done so far this trip, and after ambling the backstreets of Jerez, kicking back in the markets, and throwing back cervezas in bars with locals, it felt odd to be trundling along a path through the verdant grounds of La Real Escuela Andaluza del Arte Ecuestre (the Royal …

Continue reading »

Mar 12

Local Knowledge: Belen from Jerez

Local Knowledge is a series of posts in which Lara will interview and Terence will shoot a portrait of a local person we’ve met in a destination who has helped us get beneath the skin of the place. The only woman among the 17 professional horse riders at La Real Escuela Andaluza del Arte Ecuestre …

Continue reading »

Mar 12

Price Check: a Jerez shopping list

Price Check is a series of posts from every destination we visit that could serve as a shopping list to stock the kitchen at the start of your stay, as well as a cost of living index in a way. We’re including some basic items to get you started plus a local specialty or two. …

Continue reading »

Older posts «

» Newer posts