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A Local Guide to Eating and Drinking in Siem Reap

A Local Guide to Eating and Drinking in Siem Reap

This local guide to eating and drinking in Siem Reap, Cambodia, comes from local Cambodian chef, Toun Saren, Head Chef of Marum, one of Friends International’s Tree Alliance hospitality training restaurants. Our local guide to eating and drinking in Siem Reap, Cambodia, is courtesy of...
A Local Guide to Eating and Drinking in Canggu, Bali

A Local Guide to Eating and Drinking in Canggu, Bali

This local guide to eating and drinking in Canggu, Bali, comes from Geoff Lindsay, the Aussie owner-chef of Salumeria Tanah Barak a Spuntini and Campari Bar in Canggu, Dandelion restaurant and the Crab Club Pop Up, Melbourne, and chef at Saigon Street in Seminyak, Bali. We’re big fans...
Our Guide to Eating and Drinking in Seminyak, Bali

Our Guide to Eating and Drinking in Seminyak, Bali

Eating and drinking in Seminyak, Bali’s most appealing destination for lovers of good food and drink, has never been better or more interesting than it is right now, with brilliant restaurants and cafés offering everything from pan-Asian favourites to contemporary Indonesian cuisine. Eating and drinking...
Our Guide to Siem Reap Markets – Where to Go and What to Buy

Our Guide to Siem Reap Markets – Where to Go and What to Buy

Our guide to Siem Reap markets covers the liveliest local markets and petite neighbourhood markets in the northern Cambodia city, as well as artsy crafts and organic farmers markets. We also provide responsible travel advice on the night markets – should you or shouldn’t you...